Operating and installation instructions Ceramic hobs with induction To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time. en-GB M.-Nr.
Contents Warning and Safety instructions .......................................................................... 4 Caring for the environment ................................................................................. 13 Overview ............................................................................................................... 14 Hob ........................................................................................................................ 14 KM 6325-1 ....................
Contents Problem solving guide ......................................................................................... 35 Optional accessories ........................................................................................... 38 Miele@home / Con@ctivity................................................................................. 39 Signing on .............................................................................................................. 40 Safety instructions for installation .
Warning and Safety instructions This hob complies with all relevant safety requirements. Inappro‐ priate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before installation and be‐ fore using it for the first time. They contain important notes on in‐ stallation, safety, use and maintenance. Miele cannot be held liable for damage caused by non-compli‐ ance with these instructions.
Warning and Safety instructions Correct application This hob is intended for domestic use and use in other similar en‐ vironments. This hob is not intended for outdoor use. It is intended for domestic use only to cook food and keep it warm. Any other use is not supported by the manufacturer and could be dangerous.
Warning and Safety instructions Safety with children Children under 8 years of age must be kept away from the hob unless they are constantly supervised. Children 8 years and older may only use the hob unsupervised if they have been shown how to use it in a safe way and can recognise and understand the consequences of incorrect operation. Children must not be allowed to clean the hob unsupervised. Please supervise children in the vicinity of the hob and do not let them play with it.
Warning and Safety instructions Technical safety Unauthorised installation, maintenance and repairs can cause considerable danger for the user. Installation, maintenance and re‐ pairs must only be carried out by a Miele authorised technician. Do not use a damaged appliance. It could be dangerous. Check the hob for visible signs of damage. Reliable and safe operation of this hob can only be assured if it has been connected to the mains electricity supply.
Warning and Safety instructions Miele can only guarantee the safety of the appliance when genu‐ ine original Miele replacement parts are used. Faulty components must only be replaced by Miele spare parts. The hob is not intended for use with an external timer switch or a remote control system. The hob must be connected to the electricity supply by a qualified electrician (see "Electrical connection").
Warning and Safety instructions Correct use The hob gets hot when in use and remains hot for a while after being switched off. There is a danger of burning until the residual heat indicators go out. Due to the high temperatures radiated, objects left near the hob when it is in use could catch fire. Do not use the hob to heat up the room. Oil and fat can overheat and catch fire. Do not leave the hob unat‐ tended when cooking with oil and fat.
Warning and Safety instructions You could burn yourself on the hot hob. Protect your hands with heat-resistant pot holders or gloves when handling hot pots and pans. Do not let them get wet or damp, as this causes heat to trans‐ fer through the material more quickly with the risk of scalding or burning yourself. When using an electrical appliance, e.g. a hand-held food blen‐ der, near the hob, ensure that the cable of the electrical appliance cannot come into contact with the hot hob.
Warning and Safety instructions Induction heating works extremely quickly and so the base of the pan could heat up to the temperature at which oil or fat self-ignites within a very short time. Do not leave the hob unattended whilst it is being used. Heat oil or fat for a maximum of one minute. Do not use the Boos‐ ter function to heat oil or fat. For people fitted with a heart pacemaker: Please note that the area immediately surrounding the hob is electromagnetically charg‐ ed.
Warning and Safety instructions Cleaning and care Do not use a steam cleaning appliance to clean this hob. The steam could reach electrical components and cause a short cir‐ cuit. If the hob is built in over a pyrolitic oven, the hob should not be used whilst the pyrolitic process is being carried out, as this could trigger the overheating protection mechanism on the hob (see rele‐ vant section).
Caring for the environment Disposal of the packing mate‐ rial Disposing of your old appli‐ ance The packaging is designed to protect the appliance from damage during transportation. The packaging materials used are selected from materials which are environmentally friendly for disposal and should be recycled. Electrical and electronic appliances of‐ ten contain valuable materials.
Overview Hob KM 6325-1 a PowerFlex cooking zone with TwinBooster b PowerFlex cooking zone with TwinBooster ab can be combined to form a PowerFlex cooking area c Cooking zone with Booster d Cooking zone with Booster e Display with cooking zone indicators f Control for the front left cooking zone g Control for the rear left cooking zone h Control for the front right cooking zone i Control for the rear left cooking zone 14
Overview KM 6362-1 / KM 6363-1 / KM 6364-1 a Cooking zone with WaterBoost b Cooking zone with Booster c PowerFlex cooking zone with TwinBooster d PowerFlex cooking zone with TwinBooster cd can be combined to form a PowerFlex cooking area e Display with cooking zone indicators f Control for the front left cooking zone g Control for the rear left cooking zone h Control for the front right cooking zone i Control for the rear left cooking zone 15
Overview Control symbols Symbol Description 0 Cooking zone off Keeping warm setting For switching on the PowerFlex cooking area B Booster level 1 B I/II TwinBooster/WaterBoost with 2 levels Cooking zone selection, example: front left Hob display symbols Symbol Description Cooking zone ready for use Keeping warm setting to Power level Auto heat-up Level 1 TwinBooster/WaterBoost Booster/Level 2 TwinBooster/WaterBoost No pan on cooking zone or pan unsuitable (
Overview Cooking zones Cooking zone KM 6325-1 Rating in watts for 230 V** Ø in cm* 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 14–20 Normal Booster 1850 3000 10–16 Normal Booster 1400 2200 + 22–23 / 15x23–23x39 Normal TwinBooster, level 1 TwinBooster, level 2 3400 4800 7300 Total: 7300 * Pans of any diameter within the given range may be used.
Overview Cooking zone KM 6362-1 / 6363-1 / 6364-1 Rating in watts for 230 V** Ø in cm* 10–23 Normal WaterBoost, level 1 WaterBoost, level 2 2300 3200 5000 14–20 Normal Booster 1850 3000 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 + 22–23 / 15x23–23x39 Normal TwinBooster, level 1 TwinBooster, level 2 3400 4800 7300 Total: 7300 * Pans of any diameter within the given range may be u
Before using for the first time Please stick the extra data plate for the appliance supplied with this doc‐ umentation in the space provided in the "After sales service, data plate, guarantee" section of this booklet. Remove any protective wrapping and stickers. Cleaning the hob for the first time Before using for the first use, clean the hob with a damp cloth only and then wipe dry.
Induction The induction principle An induction coil is located under each cooking zone. When a cooking zone is switched on, this coil creates a magnet‐ ic field which impacts directly on the base of the pan and heats it up. The cooking zone itself is heated up indi‐ rectly by the heat given off by the pan. An induction cooking zone only works when a ferromagnetic pan is placed on it (see "Pans"). The induction cooking zone automatically recognises the size of the pan.
Induction Noises When using an induction cooking zone, the following noises can occur in the pan, depending on what it is made of and how it has been constructed. On the higher power settings, it might buzz. This will decrease or cease alto‐ gether when the power setting is re‐ duced. If the pan base is made of layers of dif‐ ferent materials (e.g. in a sandwiched base), it might emit a cracking sound.
Induction Pans The following pan types are suitable: – Stainless steel with a base that can be magnetised, – enamelled steel, – cast iron. The following pan types are not suita‐ ble: – Stainless steel pans without a mag‐ netic base, – aluminium and copper pans, – glass, ceramic or earthenware pots and pans. To test whether a pot or pan is suitable for use on an induction hob, hold a magnet to the base of the pan. If the magnet sticks, the pan is suitable.
Tips on saving energy – Use a lid whenever possible to mini‐ mise heat loss. – Select a smaller pan when cooking small quantities. A smaller pan uses less energy than a larger pan with very little in it. – Cook with as little water as possible. – Once food has come to the boil or the oil in the pan is hot enough for frying, reduce the heat to a lower set‐ ting. – Use a pressure cooker to reduce cooking times.
Power level range Keeping warm Melting butter Dissolving gelatine Melting chocolate Making milk puddings Warming small quantities of liquid Cooking rice Defrosting frozen vegetables Making porridge Warming liquid and semi-solid foods Making omelettes or lightly frying eggs Steaming fruit Cooking dumplings Steaming vegetables and fish Defrosting and reheating frozen food Gently frying eggs (without overheating the fat) Bringing large quantities of food to the boil, e.g. casseroles.
Operation Fire hazard. Residual heat indicator Do not leave the hob unattended whilst it is being used. Please note that the heating up time on induction hobs is very much shorter than on conventional hobs. If the cooking zone is still hot, the resid‐ ual heat indicator will light up after it has been switched off. Cooking zone rotary controls The cooking zone rotary controls must not be turned past B I or B I/II to 0.
Operation PowerFlex cooking area The PowerFlex cooking zones can be combined to form a PowerFlex cooking area (see "Guide to the appliance Hob"). Settings for the cooking area are controlled by the front PowerFlex cook‐ ing zone. Switching on Turn the rotary control for the rear cooking zone clockwise to . will light up in the display for the rear cooking zone. Turn the rotary control for the front cooking zone clockwise until the power level you require lights up in the cooking zone display.
Operation Auto heat-up Continued cook‐ ing setting Heat-up time [min : sec] 1 approx. 0 : 15 2 approx. 0 : 15 3 approx. 0 : 25 4 approx. 0 : 50 Activating 5 approx. 2 : 00 Turn the rotary control anti-clockwise and hold until flashes once in the cooking zone display. 6 approx. 5 : 50 7 approx. 2 : 50 8 approx.
Operation Booster The cooking zones are equipped with a one stage Booster, two stage Water‐ Boost or TwinBooster (see "Guide to the appliance - Hob"). When activated, the power is boosted for a maximum of 15 minutes so that large quantities can be heated quickly, e.g. when boiling water for cooking pasta. The booster function can only be used on two cooking zones at the same time. The cooking zone will automatically re‐ vert to power level 9 at the end of the booster time.
Operation To switch on the Booster Turn the rotary control clockwise gen‐ tly past the point of resistance to B and back to the point of resistance. will appear in the cooking zone dis‐ play. Switching off the Booster / Water‐ Boost / TwinBooster Select a different power level. The booster symbol will go out. Switching on WaterBoost / Twin‐ Booster, level 1 Turn the rotary control clockwise gen‐ tly past the point of resistance to B I/II and back to the point of resist‐ ance.
Operation Keeping warm The keeping warm function is for keeping food that has just been cooked warm, i.e. food that is still hot. It is not for reheating food that has gone cold. If the keeping warm function has been activated, the cooking zone will switch off automatically after a maximum of 2 hours. – Only use pots and pans for keeping food warm and cover with a lid. – You do not have to stir food while it is being kept warm.
Safety features System lock The system lock is deactivated if there is an interruption to the power supply. The system lock can only be activated if all the cooking zones are switched off. Your hob is equipped with a system lock to prevent the cooking zones being switched on inadvertently. Safety switch-off The safety switch-off mechanism is triggered automatically if one of the cooking zones is heated for an unusual‐ ly long period of time. This period of time depends on the power level selec‐ ted.
Safety features Overheating protection All the induction coils and cooling ele‐ ments for the electronics are fitted with an overheating protection mechanism. Before the induction coils or cooling el‐ ements get too hot, the overheating protection mechanism cuts in in one of the following ways: – any booster function in operation will be turned off. – the set power level will be reduced, – one or more cooking zones will switch off automatically.
Cleaning and care Danger of burning. Unsuitable cleaning agents The cooking zones must be switch‐ ed off. The hob must have cooled down. To avoid damaging the surfaces of your appliance, do not use: Danger of injury. – cleaning agents containing soda, al‐ kalines, ammonia, acids or chlorides, The steam from a steam cleaning appliance could reach electrical components and cause a short cir‐ cuit. Do not use a steam cleaner to clean the hob.
Cleaning and care Ceramic surface Do not clean the area between the glass-ceramic surface and the frame or the frame and the worktop with sharp, pointed objects. This could damage to the seals. Do not use washing-up liquid to clean the appliance as washing-up liquid will not remove all soiling and deposits. It will form an invisible coating which will cause permanent discolouration of the ceramic surface. Clean the hob regularly with a suita‐ ble ceramic hob cleaning agent.
Problem solving guide With the aid of the following guide, minor problems can be easily corrected with‐ out contacting Miele. If having followed the suggestions below, you still cannot resolve the problem, please contact Miele (see end of this booklet for contact details). Danger of injury. Installation, maintenance and repairs to electrical applian‐ ces must only be carried out by a suitably qualified and competent person in strict accordance with current local and national safety regulations.
Problem solving guide Problem Cause and remedy After the hob has been Demonstration mode is activated. switched on appears Turn the rotary control for the front left cooking in the display for a few zone anti-clockwise and hold. seconds. Turn the rotary control for the right front cooking The cooking zones do zone twice briefly anti-clockwise and then turn an‐ not heat up. ti-clockwise and hold until appears in the display. A cooking zone switches off automati‐ cally.
Problem solving guide Problem is flashing in the display of one or more cooking zones. The rotary control is not at "0", a power level has been set for the cook‐ ing zone. The cooking zone is not heating up. appears in the display or flashes alternately with . Cause and remedy The rotary control for the cooking zone has been turned to the point of resistance clockwise or anticlockwise for longer than 30 seconds. Turn the rotary control to 0.
Optional accessories Miele offer a comprehensive range of useful accessories as well as cleaning and conditioning products for your Miele appliances. Cleaning and care products Ceramic and stainless steel hob cleaner 250 ml These can be ordered online at: Removes heavy soiling, limescale de‐ posits and aluminium residues or from Miele (see end of this booklet for contact details). Microfibre cloth Pans Miele offer a wide range of pans which are perfect for Miele hobs.
Miele@home / Con@ctivity Your hob is communication-enabled and via the stick supplied with selected cooker hoods can – be connected to the Miele@home system, Further information regarding Miele@home and Con@ctivity is availa‐ ble on the internet and in the instruction manuals of the various components. – communicate with the cooker hood (Con@ctivity). Miele@home system Communication-enabled appliances send operating status information to a display appliance (SuperVision appli‐ ance, Notebook, tablet etc.
Miele@home / Con@ctivity Signing on If you want to sign the hob – on to the Miele@home system, first prepare the signing on procedure on the master (display) appliance. – on to the Con@ctivity system, first sign on the cooker hood. Disconnect the hob from the mains electricity supply. Connect the stick to the hob (see the installation instructions for the stick). Reconnect the hob to the mains elec‐ tricity supply.
Safety instructions for installation The appliance must only be installed and connected to the electricity sup‐ ply by a suitably qualified and competent person in strict accordance with cur‐ rent national and local safety regulations. Fit the wall units and cooker hood before fitting the hob to avoid damaging the hob. The veneer or laminate coatings of worktops (or adjacent kitchen units) must be treated with 100 °C heat-resistant adhesive which will not dissolve or distort.
Safety distances Safety distance above the hob A minimum safety distance must be maintained between the appliance and the cooker hood above it. See the cooker hood manufacturer's operating and installation instructions for details. If the manufacturer's instructions are not available for the cooker hood, a minimum safety distance of at least 760 mm must be maintained. For any flam‐ mable objects (e.g.
Safety distances Safety distances to the sides and back of the hob Ideally the hob should be installed with plenty of space on either side. There may be a wall at the rear or a tall unit or wall on one side (right or left) (see illus‐ trations). Minimum distance between the back of the worktop cut-out and the rear edge of the worktop: 50 mm Not allowed Minimum distance between the worktop cut-out and a wall or tall unit to the right of it: 50 mm.
Safety distances Minimum safety distances un‐ derneath the hob To ensure sufficient ventilation to the hob, a certain gap must be left between the underside of the hob and any oven, interim shelf or drawer. The minimum gap between the under‐ side of the hob and – the top of an oven is 15 mm. – the top of an interim shelf is 15 mm. – the base of a drawer is 75 mm. 44 Interim shelf It is not necessary to fit an interim shelf underneath the hob but one may be fit‐ ted if you wish.
Safety distances Safety distance when installing the appliance near a wall with additional niche cladding A minimum safety distance must be maintained between the worktop cut-out and any niche cladding to protect it from heat damage. If the niche cladding is made from a combustible material (e.g. wood) a minimum safety distance of 50 mm must be maintained between the cut-out and the cladding. If the niche cladding is made from a non-combustible material (e.g.
Hob with frame or bevelled edge Installation notes Tiled worktop Seal between the hob and the work‐ top Do not use sealant between the hob and the worktop. This could result in damage to the hob or the worktop if the hob ever needs to be removed for servicing. The sealing strip under the edge of the top part of the appliance pro‐ vides a sufficient seal for the work‐ top. 46 Grout lines and the hatched area un‐ derneath the hob frame must be smooth and even.
Hob with frame or bevelled edge Building-in dimensions KM 6325-1 a Front b Casing depth c Mains connection box d Miele@home/Con@ctivity connection The mains connection cable (1440 mm long) is supplied separately with the hob.
Hob with frame or bevelled edge KM 6362-1 a Front b Casing depth c Mains connection box d Miele@home/Con@ctivity connection The mains connection cable (1440 mm long) is supplied separately with the hob.
Hob with frame or bevelled edge KM 6363-1 a Front b Casing depth c Mains connection box d Miele@home/Con@ctivity connection The mains connection cable (1440 mm long) is supplied separately with the hob.
Hob with frame or bevelled edge Installation Installing the hob Preparing the worktop Feed the mains connection cable down through the cut-out. Make the worktop cut-out as shown in the building-in diagram. Observe the safety distances (see "Safety dis‐ tances"). Seal the cut surfaces with a suitable sealant to avoid swelling caused by moisture. The sealant must be heatresistant. Make sure that the sealant does not come into contact with the top of the worktop.
Flush-fitted hobs Installation notes Flush fit hobs are only suitable for in‐ stallation in natural stone (granite, marble), tiled or solid wood worktops. Certain models are suitable for build‐ ing into glass worktops - please see advice under "Building-in dimen‐ sions". When using a worktop made from any other material, please check first with the worktop manufacturer that it is suitable for installing a flush fit hob. The hob can be installed – in a suitable cut-out in a natural stone worktop.
Flush-fitted hobs Building-in dimensions KM 6364-1 a Front d Stepped cut-out b Casing depth e Miele@home/Con@ctivity connec‐ tion c Mains connection box The mains connection cable (1440 mm long) is supplied separately with the hob. Please observe the detailed diagrams for cut-out dimensions in natural stone worktops.
Flush-fitted hobs Installation Solid wood, tiled and glass worktops Natural stone worktops a Worktop a Worktop b Hob b Hob c Gap c Gap d Wooden frame 13 mm (to be provi‐ ded on site) As the ceramic glass and the worktop cut-out have a certain dimensional tol‐ erance, the size of gap can vary (min. 1 mm). As the ceramic glass and the worktop cut-out have a certain dimensional tol‐ erance, the size of gap can vary (min. 1 mm).
Flush-fitted hobs Preparing the worktop Make the worktop cut-out as shown in "Building-in dimensions". Observe the safety distances (see "Safety dis‐ tances"). Solid wood, tiled and glass worktops: Fix the wooden frame 7 mm below the top edge of the worktop (see dia‐ gram). Connecting the mains connection cable to the appliance The mains connection cable must only be connected by a suitably qualified and competent person.
Electrical connection Danger of injury. Connection Miele cannot be held liable for unau‐ thorised installation, maintenance and repair work as this can be dan‐ gerous to users. Miele cannot be held liable for dam‐ age or injury caused by incorrect in‐ stallation, maintenance or repair work, or by an inadequate or faulty earthing system (e.g. electric shock).
Electrical connection Disconnecting from the mains Danger of electrical shock. After disconnection, ensure the ap‐ pliance cannot be switched back on by mistake. To disconnect the appliance from the mains power supply, do one of the fol‐ lowing depending on installation: Safety fuses Completely remove fuses Automatic circuit breakers Press the (red) button until the middle (black) button springs out.
Electrical connection Wiring diagram a b c d e L1 L2 L3 N 200-240 V~ 200-240 V~ 200-240 V~ a b c d e L1 L2 N 200-240 V~ 200-240 V~ (L3) a b c d e L1 200-240 V~ N (L2) 57
After sales service, data plate, guarantee After sales service In the event of any faults which you cannot easily remedy, please contact – your Miele Dealer, or – Miele See end of this booklet for contact details. When contacting your Dealer or Miele, please quote the model and serial number of your appliance. Data plate Space in which to stick the extra data plate supplied with the appliance. Ensure that the model number is the same as the one on the back page of these instruc‐ tions.
United Kingdom Miele Co. Ltd. Fairacres, Marcham Road Abingdon, Oxon, OX14 1TW Customer Contact Centre Tel: 0330 160 6600 E-mail: mielecare@miele.co.uk Internet: www.miele.co.uk Australia Miele Australia Pty. Ltd. ACN 005 635 398 ABN 96 005 635 398 1 Gilbert Park Drive, Knoxfield, VIC 3180 Tel: 1300 464 353 Internet: www.miele.com.au China Miele (Shanghai) Trading Ltd. 1-3 Floor, No. 82 Shi Men Yi Road Jing' an District 200040 Shanghai, PRC Tel: +86 21 6157 3500, Fax: +86 21 6157 3511 E-mail: info@miele.
KM 6325-1 / KM 6362-1 / KM 6363-1 / KM 6364-1 en-GB M.-Nr.