Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Overview
- Before first use
- Induction
- Energy saving tips
- Power setting ranges
- Operation
- Timer
- Additional functions
- Safety features
- Cleaning and care
- Programming
- Frequently Asked Questions
- Con ctivity
- Customer Service
- Installation
- MieleCare
Energy saving tips
27
- Use a lid whenever possible to mini-
mize heat loss.
- For small quantities, select a small
pan. A small pan on a small cooking
zone uses less energy than a large,
only partially filled pan on a large
cooking zone.
- Cook with as little water as possible.
- Once food has come to the boil or
the pan is hot for frying, reduce the
heat to a lower power setting.