Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Installation
- Installation location
- Installation notes
- Installation dimensions
- Installing the wine conditioning unit
- Before starting...
- Tools required
- Aligning the installation niche
- Checking the installation niche
- Before installation
- Preparing the installation niche
- Pushing the wine conditioning unit into the niche
- Aligning the wine storage unit
- Securing the wine conditioning unit in the niche
- Securing the toe-kick board and cover
- Aligning the appliance door
- Limiting the opening angle of the appliance door
- Electrical connection
- Saving energy
- Guide to the appliance
- Accessories
- Before first use
- Switching the wine conditioning unit on and off
- Selecting additional settings
- Switching on or off /
- Performing a
- Switching on the
- Switching off the
- Miele@home
- Availability of the WiFi connection
- Miele@home availability
- Miele@mobile App
- Connecting your wine conditioning unit via the Miele@mobile app
- Connecting your wine conditioning unit via WPS
- Deactivating Miele@home
- Activating Miele@home
- Checking the WLAN connection status
- Setting up Miele@home again
- Resetting the network configuration
- Switching off
- Resetting the settings to their default settings
- Switching on or off
- Switching on or off
- Selecting the
- The ideal temperature and humidity
- Door alarm
- Storing wine bottles
- Automatic defrosting
- Cleaning and care
- Frequently Asked Questions
- Causes of noises
- Customer Service
- Declaration of conformity
- Copyrights and licenses
IMPORTANT SAFETY INSTRUCTIONS
13
Cleaning and maintenance
Do not use any oil or grease on the door seals.
They can cause the seals to deteriorate over time.
Do not use a steam cleaning appliance to clean this wine condi-
tioning unit.
The steam could reach electrical components and cause a short cir-
cuit.
Sharp edged or pointed objects will damage the evaporator, caus-
ing irreversible damage to the wine conditioning unit. Do not use
sharp edged or pointed objects to
- remove frost and ice,
- remove labels, stickers, etc.
Transport
Always transport the wine conditioning unit in an upright position
and in its original transport packaging to avoid damage in transit.
Risk of injury and damage. The wine conditioning unit is very
heavy and must be transported by two people.