Operating instructions/Installation instructions

Installation
*INSTALLATION*
55
Air at the back of the wine conditioning
unit gets warm. The appliance housing
unit must therefore be constructed to
allow sufficient space for ventilation
(see “Building-in dimensions”):
- Air intake is provided underneath the
appliance door.
- Air must be allowed to escape
through a ventilation gap provided
above the wine conditioning unit.
This ventilation gap must have a min-
imum cross-section of 200cm² to
ensure that the warm air can escape
unhindered.
- Important! The larger the ventilation
gaps, the less energy the wine condi-
tioning unit will use.
The ventilation gaps must not be
covered or blocked in any way. They
must also be regularly dusted.
Different types of ventilation gap
The ventilation gap at the top of the ap-
pliance can be constructed in different
ways:
- A: directly above the wine condition-
ing unit
- B: above a top box
- C: in a top box through a ventilation
grille at the front
If ventilation grilles are to be fitted in
the ventilation gaps, the ventilation
gaps must be larger than 200cm².
The unobstructed airflow of 200cm² is
calculated by adding up the total area
of ventilation gaps in the grille.