Operating instructions/Installation instructions
Table Of Contents
- Contents
- Warning and Safety instructions
- Before using for the first time
- Installation
- Caring for the environment
- Guide to the appliance
- Accessories supplied
- Control panel
- Description of function
- Modes of operation
- Suitable containers for microwave ovens
- Before using for the first time
- Operation
- Operation – grilling
- Gourmet plate
- Operation - Automatic programmes
- Recipes for automatic programmes
- A 10 Vegetables
- _
- Carrots in a chervil cream sauce (serves 2)
- Golden curried potatoes (serves 3)
- A 17 Gratins/Bakes: Vegetable gratin (serves 4)
- Potato cheese gratin (serves 4)
- A 13 Pork kebabs (makes 8 kebabs)
- Chicken kebabs (makes 8 kebabs)
- A 15 Chicken thighs
- A 14 Whole chicken
- Re. A 15 and A 14
- A 12 Fish: Fish curry (serves 4)
- A 16 Fish bake: Crispy fish pie (serves 2)
- Rosefish and tomato gratin (serves 4)
- Changing settings
- Reheat
- Cooking
- Defrost
- Examples of use
- Note for test institutes
- Cleaning and care
- Problem solving guide
- After sales service
