User manual

Cleaning and care
58
To help prevent re-soiling, a condition-
ing agent for stainless steel (available
from the Miele Customer Service De-
partment) can be used. Use a soft cloth
to apply sparingly with an even pres-
sure.
Disconnect the microwave oven from
the power supply before cleaning.
Under no circumstances should a
pressure cleaner be used to clean
the microwave oven.
The steam from a steam cleaning ap-
pliance could reach live electrical
components and cause a short cir-
cuit.
Housing, oven interior and in-
side of the door
 Risk of burning due to hot oven
compartment.
The oven compartment may be too
hot to clean immediately after use.
Clean the oven compartment as
soon as it has cooled down.
 Fire hazard due to excessive
soiling.
Excessive soiling could damage the
appliance in certain circumstances
and could even be dangerous due to
the fire risk.
Do not wait too long to clean the ap-
pliance as this will make cleaning un-
necessarily difficult and in extreme
cases, impossible.
The oven compartment and the inside
of the door can be wiped using a mild
detergent or a little washing-up liquid
and water. Wipe dry with a soft cloth.
For heavier soiling, heat a glass of water
inside the oven compartment for 2 or
3minutes until the water begins to boil.
The steam will collect on the walls and
soften the soiling. The oven interior can
now be wiped clean using a little wash-
ing-up liquid if necessary.
Stainless steel surfaces can be treated
with a conditioner for stainless steel
(available from Miele).
Do not remove the cover to the
microwave outlet inside the oven,
nor the film covering the inside of the
door.
Do not let water or any object find its
way into or block the air vents of the
appliance.
Do not use too much water and do
not let water or any other liquid find
its way into any openings.
Do not use scouring agents. These
will scratch.