User manual

Warning and Safety instructions
8
 If the appliance is installed behind a kitchen furniture door, it may
only be used with the furniture door open. Do not close the furniture
door while the appliance is in use. Heat and moisture can build up
behind the closed furniture door. This can result in damage to the
appliance and furniture unit. Leave the furniture front/door open until
the appliance has cooled down completely.
 If your microwave oven is built in with a lift-up door: do not bring
the door down into the closed position when the oven is in operation.
 The appliance must not be used in a non-stationary location (e.g.
on a ship).
Correct use
 Risk of burning due to the grill.
When grilling with or without the microwave function, the micro-
wave oven can get hot. You could burn yourself on the oven com-
partment, the grill element, food, accessories or the appliance door.
Use oven gloves when placing hot food in the appliance or remov-
ing it and when working in the hot oven compartment.
 Always ensure that food is sufficiently cooked or reheated.
The time required for this depends a number of factors, such as the
nature of the food, its initial temperature and the amount to be
cooked and recipe variations.
Some foods may contain micro-organisms which are only destroyed
by thorough cooking at temperatures over 70°C for a minimum of
10minutes. Therefore when cooking or reheating foods, e.g. poultry,
it is particularly important that food is fully cooked through. If in any
doubt that a sufficiently high temperature has been reached, con-
tinue reheating for a little longer.