Installation Sheet
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Before using for the first time
- Installation
- Caring for the environment
- Overview
- Control panel
- Using the appliance
- Microwave operation
- Before first use
- Settings
- Operation
- Timer
- Quick MW and Popcorn
- Automatic Programs
- Overview of automatic programs
- Using automatic programs
- Recipes
- Potatoes in a curry sauce
- Ingredients
- Accessories
- Method
- Setting
- Chicken breast in mustard sauce
- Ingredients
- Accessories
- Method
- Setting
- Salmon in white wine sauce
- Ingredients
- Accessories
- Method
- Setting
- Minestrone
- Ingredients
- For the minestrone
- For the garnish
- Accessories
- Method
- Setting
- Carrots in a chervil cream sauce
- Ingredients
- Accessories
- Method
- Setting
- Red berry fruit compote
- Ingredients
- Accessories
- Method
- Setting
- Meatballs
- Ingredients
- For the meatballs
- For the sauce
- Accessories
- Method
- Setting
- White cabbage stew
- Ingredients
- Accessories
- Method
- Setting
- Additional applications
- Cleaning and care
- Frequently Asked Questions
- Customer Service
Contents
4
Settings .............................................................................................................. 38
Settings overview ................................................................................................ 38
Accessing the “Settings” menu........................................................................... 39
Language ......................................................................................................... 39
Time..................................................................................................................... 39
Volume................................................................................................................. 39
Units .................................................................................................................... 40
Keeping Warm..................................................................................................... 40
Quick MW............................................................................................................ 40
Popcorn............................................................................................................... 40
Oven compartment query ................................................................................... 40
Safety .................................................................................................................. 41
Showroom program............................................................................................. 41
Factory default..................................................................................................... 41
Operation............................................................................................................ 42
Tips for cooking with the microwave .................................................................. 42
Using the turntable.............................................................................................. 42
Changing values and settings for a cooking process ......................................... 43
Changing the microwave power level ............................................................ 43
Setting additional durations ........................................................................... 43
Changing set cooking durations .................................................................... 44
Deleting the set cooking durations................................................................. 44
Interrupting and resuming a cooking process..................................................... 45
Canceling a cooking process .............................................................................. 45
Timer................................................................................................................... 46
Quick MW and Popcorn .................................................................................... 47
Automatic Programs ......................................................................................... 49
Overview of automatic programs ........................................................................ 49
Using automatic programs .................................................................................. 49
Using the Baconautomatic program ............................................................. 49
Using the Potatoesautomatic program.......................................................... 50
Using the Fish Filletautomatic program......................................................... 50
Using the Vegetablesautomatic program ...................................................... 50
Using the Riceautomatic program................................................................. 51