Installation Sheet
Table Of Contents
- Contents
- Notes about these instructions
- IMPORTANT SAFETY INSTRUCTIONS
- Machine description
- Caring for the environment
- Initial commissioning
- Caring for the environment
- Loading the dishwasher
- Detergents
- Operation
- Options
- Program chart
- Cleaning and care
- USER MAINTENANCE INSTRUCTIONS
- Cleaning the wash cabinet
- Cleaning the door and the door seal
- Cleaning the control panel
- Cleaning the reflector panel
- Cleaning the front of the machine
- Cleaning the spray arms
- Checking the filters in the wash cabinet
- Cleaning the filters
- Cleaning the water-inlet filter
- Cleaning the drain pump
- Frequently asked questions
- Miele Service
- INSTALLATION INSTRUCTIONS
- Electrical connection
- Plumbing
- Technical details
- Settings
- Opening the Settings menu
- Changing settings
- Language
- Time of day
- Water hardness
- Rinse Aid
- Temperature unit
- High-temperature final rinse
- Miele@home
- Remote control
- RemoteUpdate
- SmartStart
- EcoStart
- Consumption (EcoFeedback)
- Display brightness
- Volume
- Refill reminders
- AutoOpen
- Knock2open
- BrilliantLight (depending on model)
- Software version
- Showroom program
- Factory default
- Sound emission tests
IMPORTANT SAFETY INSTRUCTIONS
13
Correct use
This dishwasher is designed for operation with water and cleaning
agents suitable for use in dishwashers only. Organic solvents and
flammable liquid agents must not be used.
This could cause an explosion, damage rubber or plastic compo-
nents in the dishwasher, and cause liquids to leak out of it.
You could injure yourself on the open dishwasher door or trip over
it. Avoid leaving the door open unnecessarily.
Do not sit, stand, or lean on the opened door or dish rack. This
could tip or damage the dishwasher.
After any plumbing work, the water pipework to the dishwasher
will need to be vented. If this is not done, components can be dam-
aged.
Please be aware that the dishwasher may be operating at high
temperatures. When the door is opened there is a risk of burning or
scalding. Wash items, baskets, and inserts must be allowed to cool
down before they are unloaded. Any water remaining in containers
could still be very hot. Empty them into the wash cabinet before tak-
ing them out.
The water in the wash cabinet is NOT safe to drink!
The pretreatment of items (for example with dishwashing liquid
and other detergents), but also some types of soiling and some de-
tergents, can cause a build-up of foam in the wash cabinet. Foam
can have an adverse effect on the cleaning result.
Foam escaping from the wash chamber can cause damage to the
dishwasher. If foam escapes, the program must be canceled imme-
diately and the dishwasher must be disconnected from the mains
electrical supply.