a t u r b o c h e f s pe e d co o k ov e n Accelerating the World of Cooking TM
When a foodservice operator needs to provide hot quality food to customers quickly, TurboChef offers the C3 speed cook oven. The C3 uses a patented combination of high speed impinged air and precise bursts of microwave energy to cook up to 10 times faster than conventional methods. Customers agree the C3 cooks, bakes, browns, broils and roasts with quality comparable or superior to traditional cooking.
“The TurboChef ovens absolutely enhance my ability to be able to serve food in the way we do at the restaurant – at the last moment, where everything is just perfectly cooked, perfectly fresh. Speed, quality, purity. All these things are answered with the TurboChef oven.” — CHARLIE TROT TER , Principal Trotters to Go “Consumers don’t have to stand in line to get our cooked-to-order products.” — MICHAEL J.
STANDARD FEATURES Two Ceramic Cooking Platters and Wave Guide Caps Forced vertical recirculated impingement hot air system Bottom-launched microwave system Variable speed Blower Motor Programmable with up to 64 product cooking profiles Computerized, built-in self-diagnostic monitor for oven components and performance Stackable design Catalytic Converter eliminates flavor transfer between foods, reduces emissions/qualifies for ventless operation Warranty – one year parts and labor CONSTRU
