INSTALLATION / OPERATION MANUAL E35 CONVECTION OVEN 232109-4
MANUFACTURED BY Moffat Limited PO Box 10001 Christchurch New Zealand Ph: (03) 389 1007 Fax: (03) 389 1276 WORLD-WIDE BRANCHES UNITED KINGDOM Blue Seal 67 Gravelly Business Park Gravelly Park Birmingham West Midlands B24 8TQ Ph: (121) 327 5575 Fax: (121) 327 9711 UNITED STATES Moffat Inc 3765 Champion Blvd Winston-Salem North Carolina 27115 Ph: (336) 661 0257 Fax: (336) 661 9546 CANADA Serve Canada 22 Ashwarren Road Downview Ontario M3J1Z5 Toll Free:800 263 1455 Ph: (416) 631 0601 Fax: (416) 631 0315 info@se
Contents Introduction ........................................................................................................ 2 Installation .......................................................................................................... 3 Installation Requirements Before Connection to Power Supply Location Bench Mounting Floor Mounting Stand Mounting Electrical Connection Water Connection Before Use Specifications .................................................................................
Introduction We are confident that you will be delighted with your TURBOFAN OVEN, and it will become a most valued appliance in your commercial kitchen. A new oven can seem very complex and confusing at first glance. To ensure you receive the utmost benefit from your new Turbofan, there are two important things you can do. Firstly Please read the instruction book carefully and follow the directions given. The time taken will be well spent.
Installation Installation Requirements It is most important that this oven is installed correctly and that operation is correct before use. Installation shall comply with local electrical, health and safety requirements. This equipment is to be installed to comply with the Federal, State or local plumbing codes having jurisdiction. Before Connection to Power Supply • Remove all packing. • Check equipment and parts for damage. Report any damage immediately to the carrier and distributor.
Installation • Use a spirit level to ensure oven is level from side to side and front to back. (If this is not carried out, uneven cooking could occur). The feet / legs used with bench/floor mounting or provided with stands are adjustable and will require adjusting in levelling the unit. • The unit should be positioned such that the operating panel and oven shelves are easily reachable for loading and unloading. Important: THE VENT LOCATED ON THE OVEN TOP MUST NEVER BE OBSTRUCTED.
Specifications E35 Specifications 345 8" 345 8" 1" 38 1" 62 1" 312 15/16” E 283 8" 1" 62 3 WATER ENTRY 3 MWS E 25 8" MWS ELECTRICAL ENTRY 17 8" 1" 264 SIDE FRONT MWS 3 E PLAN 247 8" VENT Ø 76 O.D. Electrical Connection Refer to Section 'Before Connecting to Power Supply' on Page 3. Cold Water Connection ¾” B.S.P. or 1/2 ID hose (550kPa / 80psi maximum pressure).
Operation Description of Controls 35 Vent Vent closed with switch in the vertical position. Vent open with switch in the horizontal position. °C 60 80 100 280 Thermostat 120 Temperature range 100 - 550°F (60-280°C). Indicator illuminates when the elements are cycling ON to maintain set temperature. 220 200 140 180 160 Bake Timer 1 Hour bake timer. (Indicator illuminates when “time up” (0) reached, and buzzer sounds). Steam Switch Push steam switch to activate steam into the oven chamber.
Operation Baking 1. Turn Power 'On' The indicator light will illuminate whenever the switch is in the “I” (On) position (the oven lights will also illuminate). The oven fan will start after 10 seconds with the door closed. The fan delay will repeat whenever the door is closed after opening. The oven fan will change rotation direction every 90 seconds. 2. Fan Speed The oven fan can either be operated at “HI” fan speed or “LO” speed by rotating the knob. This maybe done before or during a cooking cycle.
Operation Baking 8. Time Up When the timer reaches 0 minutes the buzzer will sound, and the indicator illuminates. To cancel the buzzer turn the timer to the off position. 9. Unload Oven Open the door and unload the oven . The oven fan will stop when the door is opened. Door Handle Standard Door Catch Operation A. To open the oven door, rotate the handle either clockwise or anti-clockwise to the 'Open' position to unlatch the door and pull the door open with the door handle. B.
Operation Side Racks 16 inch tray locator 1. The side racks can be fitted in one of two positions, in order to take 16 or 18 inch trays. 2. To position racks for 16 inch trays, use the holes at the rear of the rack. 3. Alternatively for 18 inch trays, use the holes nearest the centre of the oven. 18 inch tray locator Removal of Side Racks 1. Lift the side rack off the bottom locating pins. 2. Move the bottom of the side rack toward the centre of the oven. 3.
Cleaning Cleaning Guidelines C AUTIO N : ALWAYS TURN OFF THE POWER SUPPLY BEFORE CLEANING. THIS UNIT IS NOT WATER PROOF. DO NOT USE WATER JET SPRAY TO CLEAN INTERIOR OR EXTERIOR OF THIS UNIT. Exterior Clean with a good quality stainless steel cleaning compound. Harsh abrasive cleaners may damage the surface. Interior Ensure that the oven chamber is cool. Do not use wire brushes, steel wool or other abrasive materials. Clean the oven regularly with a good quality oven cleaner.
Fault Finding CAUTION: This appliance is; • For professional use and is to be used by qualified persons only. • Only authorised service persons are to carry out installation, and servicing operations. • Components having adjustments protected (e.g. paint sealed) by the manufacturer should not be adjusted by the user / operator. This section provides an easy reference guide to the more common problems that may occur during the operation of your equipment.
Circuit Schematic 208V-220V, 3P+E 230-240V, 3P+E 12
Circuit Schematic 208-220V, 1P+N+E 230-240V, 1P+N+E 13
Circuit Schematic 380V, 3P+N+E 400-415V, 3P+N+E 14
Replacement Part List Replacement Part List Control Panel 020849 020985 011760 232411 231792 020822 231764 020883K 020823 Neon Indicator Light. Thermostat Potentiometer. Timer - (60 Minute). Steam Switch Assembly. Selector Switch (Fan Speed). Selector Switch (Power). Solid State Thermostat. Thermostat Probe. Control Panel Knobs.
Replacement Part List Replacement Part List (continued) Door 231438 231804 231803 232364 231801 230745 230741 230742 231494 232134 Door Seal. Single Step Locking Dog. Door Inner Glass. Door Glass Outer Spring. Door Inner Glass Buffer. Hinge Bush. Hinge Mounting Plate Top. Hinge Mounting Plate Bottom. Door Handle. Door Outer Glass Assembly. Racks 020809 020810 020811 020812 015168 020993 Side Rack L / Hand WA (E35-26”). Side Rack R / Hand WA (E35-26”). Side Rack L / Hand WA (E35-30”).
