User's Manual

14
M
aderia cake mix
I
ngredients group 1
B
utter (melted)
3/4 c
up
V
anilla essence
1/4 t
sp
Eggs (beaten) 3 medium
L
emon juice 2 tsp
I
ngredients group 2
Plain flour 1 5/8 cup
B
aking powder 2 tsp
G
ranulated sugar 1 cup
U
se setting 4 Cake
Method
1
Mix group 1 together in a separate bowl.
2 Sieve group 2 together in a second bowl.
3 Combine groups 1 and 2 together until mixed.
4 P
our mixture into breadpan.
M
ixed fruit cake
Ingredient group 1
Butter (melted) 3/4 cup
Vanilla essence 1/4 tsp
Eggs 3
L
emon juice 2 tsp
Dried mixed fruit 5/8 cup
Ingredient group 2
Plain flour 1 5/8 cups
Baking powder 2 tsp
Sugar 1 cup
Gr
ound cinnamon
1/4 tsp
Ground nutmeg 1/4 tsp
Use setting 4 Cake
Method
Follow method given for madeira cake mix.
B
anana and nut bread
I
ngredients group 1
B
utter (melted) 2 tbsp
M
ilk 1 tbsp
Mashed banana 1 cup
E
gg 1
W
alnuts (chopped)
1/2 c
up
L
emon rind 1 tsp
I
ngredients group 2
P
lain flour 1
1/2 c
up
B
icarbonate of soda
1/2 t
sp
B
aking powder
1/4 t
sp
Sugar 1/2 cup
Salt 1/4 tsp
Use setting 4 Cake
Method
1
M
ix group 1 together in a separate bowl.
2 M
ix group 2 together in a second bowl.
3 Pour mixture into breadpan.
Porridge oats bread
Milk 1 cup
E
ggs (beaten) 2
Sunflower oil 1/2 tsp
Golden syrup 2 tbsp
Porridge oats 1 cup
Sugar 1/4 cup
Salt 1 tsp
Plain flour 2 cups
Baking powder 1/2 tsp
Bicarbonate of soda 1/2 tsp
Use setting 4 Cake
BM48268SMEE-SSBreadmaker 27/3/07 09:43 Page 14