Spec Sheet

26
Ingredients
Water 270ml
Oil 2 tbsp
Salt 1 tsp
White Bread Flour 450g
Sugar 2 tbsp
Yeast 1 tsp
Ingredients
Water 300ml
Oil 2 tbsp
Salt 1 tsp
Flour 500g
Sugar 2½ tbsp
Yeast 1 tsp
Ingredients
Water 270ml
Olive Oil 2 tbsp
Salt ¾ tsp
Flour 450g
Sugar 2½ tbsp
Yeast 1 tsp
DOUGH (PROG 10)
PASTA DOUGH (PROG 11)
PIZZA DOUGH (PROG 12)