Instruction Manual
12
TROUBLESHOOTING
FOOD IS UNDERCOOKED
Reason
• Loss of power
• Food cooked on wrong setting for
cooking time
• Glass Lid (2) not placed correctly on
the Cooking Pot (3)
Solution
• Test the mains outlet with a lamp known to be
working.
• Check the Control Knob (6) position and the recipe
details.
• Check the Glass Lid (2) is correctly placed and
nothing is obstructing it.
FOOD IS OVERCOOKED
Reason
• Cooking Pot (3) was under half full
• Food cooked too long
• Cooking Pot (3) placed in Base Unit
while still very hot
Solution
• Your Slow Cooker has been designed to thoroughly
cook food in a filled Cooking Pot (3). If the Cooking
Pot (3) is only half-filled, check to see if the food is
cooked 1 to 2 hours earlier than recipe time.
• Check the Control Knob (6) position and the recipe
details.
• Cooking time may be shortened. Check food is
cooked 30 minutes to 1 hour earlier than the stated
recipe time.










