Operation Manual
3
Ú Table of contents
[en]Instruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips....................................................5
Saving energy......................................................................................5
Environmentally-friendly disposal.....................................................5
Your new appliance.................................................................... 6
Control panel .......................................................................................6
Operating modes ................................................................................6
Your accessories........................................................................7
Accessories .........................................................................................7
Inserting accessories .........................................................................7
Shelf positions .....................................................................................7
Optional accessories .........................................................................7
Before using the appliance for the first time ...........................8
Setting the clock .................................................................................8
Cleaning the appliance......................................................................8
Operating the appliance ............................................................8
Switching on the appliance...............................................................8
Switching off the appliance...............................................................8
Electronic clock.......................................................................... 9
Clock display .......................................................................................9
Timer .....................................................................................................9
Cooking time .................................................................................... 10
End of operation .............................................................................. 10
Preset operation............................................................................... 10
Setting the clock .............................................................................. 10
Rapid heat up ................................................................................... 11
Checking, correcting or deleting settings ................................... 11
Baking .......................................................................................11
Baking in tins and on trays ............................................................ 11
Baking on two or more levels ....................................................... 11
Baking table for basic doughs/cake mixtures........................... 11
Baking table for dishes and pre-prepared frozen products .... 13
Tips and tricks .................................................................................. 14
Roasting .................................................................................... 15
Open roasting................................................................................... 15
Closed roasting ................................................................................ 15
Roasting table .................................................................................. 15
Tips and tricks .................................................................................. 16
Grilling ....................................................................................... 17
Circo-roasting ................................................................................... 17
Radiant grilling ................................................................................. 17
Defrosting ................................................................................. 18
Defrosting with CircoTherm® ........................................................ 18
Defrost................................................................................................ 18
Yoghurt......................................................................................19
Preserve ....................................................................................19
Cleaning and care .................................................................... 20
Cleaning the appliance exterior .................................................... 20
Cleaning the cooking compartment............................................. 20
Removing and fitting the appliance door.................................... 21
Cleaning the door panels............................................................... 22
Cleaning the hook-in racks ............................................................ 23
Faults and repairs .................................................................... 23
Replacing the oven light bulb ....................................................... 24
Changing the door seal.................................................................. 24
After-sales service ................................................................... 24
E number and FD number ............................................................. 24
Test dishes................................................................................ 25
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com