Operation Manual

3
Ú Table of contents [en]Instruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips....................................................5
Saving energy......................................................................................5
Environmentally-friendly disposal.....................................................5
Your new appliance ....................................................................6
Control panel .......................................................................................6
Operating modes ................................................................................6
Your accessories ........................................................................7
Accessories .........................................................................................7
Inserting accessories .........................................................................7
Shelf positions .....................................................................................8
Optional accessories .........................................................................8
Before using the appliance for the first time ...........................8
Setting the clock .................................................................................8
Cleaning the appliance......................................................................8
Operating the appliance ............................................................9
Switching on the appliance...............................................................9
Switching off the appliance...............................................................9
Electronic clock..........................................................................9
Clock display .......................................................................................9
Timer .................................................................................................. 10
Cooking time .................................................................................... 10
End of operation .............................................................................. 10
Preset operation............................................................................... 10
Setting the clock .............................................................................. 11
Rapid heat up................................................................................... 11
Checking, correcting or deleting settings ................................... 11
Baking .......................................................................................11
Baking in tins and on trays ............................................................ 11
Baking on two or more levels ....................................................... 11
Baking table for basic doughs/cake mixtures ........................... 12
Baking table for fresh meals and frozen convenience
products.............................................................................................13
Tips and tricks .................................................................................. 14
Roasting ....................................................................................15
Open roasting................................................................................... 15
Closed roasting ................................................................................15
Roasting table .................................................................................. 15
Tips and tricks .................................................................................. 16
Grilling.......................................................................................17
Circo-roasting ................................................................................... 17
Radiant grilling.................................................................................. 17
Defrosting .................................................................................19
Defrosting with CircoTherm® ........................................................19
Defrost................................................................................................ 19
Yoghurt......................................................................................19
Preserve ....................................................................................19
Cleaning and care ....................................................................20
Cleaning the appliance exterior .................................................... 20
Cleaning the cooking compartment............................................. 21
Self-cleaning surface ....................................................................... 21
EasyClean® ...................................................................................... 21
Removing and fitting the appliance door.................................... 22
Cleaning the door panels............................................................... 23
Cleaning the cooking compartment ceiling................................ 24
Cleaning the hook-in racks ............................................................ 24
Faults and repairs ....................................................................25
Replacing the oven light bulb........................................................ 25
Changing the door seal.................................................................. 25
After-sales service ...................................................................26
E number and FD number ............................................................. 26
Test dishes ................................................................................27
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com