Installation Instruction
Table Of Contents
- Oven
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Familiarising yourself with your appliance
- 5 Accessories
- 6 Before using for the first time
- 7 Basic operation
- 7.1 Switching on the appliance
- 7.2 Switching off the appliance
- 7.3 Residual heat indicator
- 7.4 Setting the type of heating and temperature
- 7.5 Changing the temperature
- 7.6 Changing the type of heating
- 7.7 Pausing operation
- 7.8 Cancelling operation
- 7.9 Viewing the current temperature
- 7.10 Displaying information
- 8 Steam
- 9 Time-setting options
- 10 Steam programs
- 11 Childproof lock
- 12 Rapid heat-up
- 13 Sabbath mode
- 14 Basic settings
- 15 Cleaning and servicing
- 16 Cleaning functions
- 17 Rails
- 18 Appliance door
- 19 Troubleshooting
- 20 Disposal
- 21 Customer Service
- 22 How it works
- 22.1 General cooking tips
- 22.2 Baking tips
- 22.3 Roasting, braising and grilling tips
- 22.4 Cooking instructions for ready meals
- 22.5 List of foods
- 22.6 Special cooking methods and other applications
- 22.7 Test dishes
- 23 Installation instructions
en Installation instructions
40
WARNING‒Risk of fire!
It is dangerous to use an extended power
cord and non-approved adapters.
▶
Do not use multiple socket strips.
▶
Only use extension cables that are certified,
have a minimum cross section of 1.5mm²
and comply with the applicable national
safety requirements.
▶
If the power cord is too short, contact cus-
tomer service.
▶
Only use adapters approved by the manu-
facturer.
ATTENTION!
Carrying the appliance by the door handle
could break it. The door handle cannot sup-
port the weight of the appliance.
▶
Do not carry or hold the appliance by the
door handle.
23.2 Appliance dimensions
You will find the dimensions of the appliance here
23.3 Installation below a worktop
Observe the installation dimensions and the installation
instructions when installing below a worktop.
¡ To ventilate the appliance, the intermediate floor
must have a ventilation cut-out.
¡ The worktop must be secured to the built-in unit.
¡ Observe any available installation instructions for the
hob.
23.4 Installation underneath a hob
If the appliance is installed under a hob, the following
minimum dimensions must be adhered to (including
substructure, if applicable).
The minimum worktop thickness a is based on the
required minimum clearance .
Hob type a raised in mm a flush in mm b in mm
Induction hob 37 38 5