Assembly & Installation Instructions
Table Of Contents
- Microwave Oven
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Familiarising yourself with your appliance
- 5 Before using for the first time
- 6 Basic operation
- 7 Microwave
- 8 Programmes
- 9 Timer
- 10 Basic settings
- 11 Cleaning and servicing
- 12 Troubleshooting
- 13 Disposal
- 14 Customer Service
- 15 How it works
- 16 Installation instructions
Installation instructions en
21
Food Weight Microwave output Cooking time
Potatoes
2, 3
250g 600W 8-10mins
Potatoes
2, 3
500g 600W 10-15mins
Potatoes
2, 3
750g 600W 15-22mins
Rice
4
125g 1. 600W
2. 180W
1. 4-6mins
2. 12-15mins
Rice
4
250g 1. 600W
2. 180W
1. 6-8mins
2. 15-18mins
Sweet foods, e.g. blanc-
mange (instant)
3
500ml 600W 6-8mins
Fruit, compote
3
500ml 600W 9-12mins
Microwave popcorn
5
1 bag, 100g 600W 2.5-3.5mins
1
Turn the dish halfway through the cooking time.
2
Cut into pieces of equal size.
3
Carefully stir the food occasionally.
4
Add double the amount of liquid.
5
Always place the popcorn bag on a glass plate. Follow the manufacturer’s instructions.
15.5 Test dishes
These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN
60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012, IEC 60705:2010.
Cooking with the microwave
Food Microwave power setting
inW
Cooking time inmins Note:
Custard, 1000 g 1. 600W
2. 180W
1. 11-12mins
2. 8-10mins
Pyrex dish
Sponge, 475 g 600W 7-9mins Pyrex dish, 22cmdiameter
Meat loaf, 900g 600W 25-30mins Pyrex dish, 28cmdia-
meter, long
Defrosting with the microwave
Recommended settings for using the microwave to defrost food.
Food Microwave power setting
inW
Cooking time inmins Note:
Meat, 500g 1. 180W
2. 90W
or the "Defrost meat" pro-
gramme
1. 8mins
2. 7-10mins
Pyrex dish, 24cmdiameter
16 Installation instructions
Observe this information when installing the appliance.