Microwave en Instruction manual C17WR01N0A, C17WR00N0A
en Table of contents no i t cur t sen I 8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 ( Important safety information . . . . . . . . . . . . . . . 4 General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 ] Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 6 7 Environmental protection . . . . . . . . . . . . . . . . . . 6 Environmentally-friendly disposal . . . .
en Intended use 8Intended use Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners. This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions. Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Important safety information : Warning Risk of electric shock! ■ Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the aftersales service. Risk of electric shock and serious injury! ■ The cable insulation on electrical appliances may melt when touching hot parts of the appliance.
en Causes of damage : Warning Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. When heating, always place a spoon in the container. This will prevent delayed boiling. : Warning Risk of injury! Unsuitable ovenware may crack.
Getting to know your appliance en Control panel *Getting to know your appliance In the control panel, set the appliance's different functions. The current settings are shown in the display. The overview shows the control panel when the appliance is switched on with a selected operating mode. In this chapter, we will explain the displays and controls. You will also find out about the various functions of your appliance.
en Before using for the first time Automatic door opening The appliance door springs open if you activate the automatic door opening. You can fully open the appliance door manually. The automatic door opening does not work in the event of a power cut. You can open the door manually. Notes ■ If you open the appliance door during operation, the operation is paused. ■ When you close the appliance door, the operation does not continue automatically. You must restart the operation manually.
Operating the appliance 1Operating the appliance You have already learnt about the controls and how they work. Now we will explain how to set your appliance. You will learn about what happens when you switch the appliance on and off, and how to select the operating mode. ecna i l p a eh t gn i t arepO Switching the appliance on and off Before you are able to set the appliance, you must switch it on. Note: The timer can also be set when the appliance is switched off.
en Microwave ^Microwave Microwave output settings You can use the microwave to cook, heat up or defrost food quickly. To ensure optimum use of the microwave, please observe the notes on cookware and familiarise yourself with the data in the application tables at the end of the instruction manual. ~ "Tested for you in our cooking studio" on page 18 Power evawor c iM Cookware Not all cookware is microwavable. So that your food is heated and the appliance is not damaged, only use microwavable cookware.
Timer en OTimer 0LFURZDYH You can use the timer as a kitchen timer. The timer runs alongside other settings. You can set it at any time, even if the device is switched off. It has its own audible signal so that you can tell whether it is the timer or a cooking time which has elapsed. : remi T PLQ_V The appliance starts the operation. The cooking time counts down on the display.
en Programmes Information on the programmes PProgrammes You can prepare food really easily using the various programmes. You select a programme and enter the weight of your food. The program then applies the most suitable settings. semargorP Setting a programme Example: "Defrost bread" programme, weight 0.25 kg. 1. Touch the # touch button. The appliance is ready to use. 2. Touch the 0 touch button. The operating modes are shown. 3. Use the ( or ) touch button to select the ± operating mode. 4.
Programmes en Resting time Some dishes need to rest in the cooking compartment after the programme has ended. Dish Vegetables Potatoes Rice Resting time Approx. 5 minutes Approx. 5 minutes. First pour off the remaining water 5 to 10 minutes Programme table Programme Defrosting Bread* Meat* Fish* Cooking Fresh vegetables** Frozen vegetables** Potatoes** Rice** Suitable food Weight range in kg Cookware Bread, whole, round or long; sliced bread; sponge 0.20-1.
en Basic settings QBasic settings There are various settings available to you in order to help use your appliance effectively and simply. You can change these settings as required. sgn i t es c i saB Changing settings Touch the # touch button. Touch the 0 touch button. Use the ( or ) touch button to select the "" settings". Use the & touch button to navigate to the next line. Use the ( or ) touch button to select the setting. If necessary, use the & touch button to navigate to the next line. 7.
Cleaning en DCleaning With good care and cleaning, your appliance will retain its appearance and remain fully functioning for a long time to come. We will explain here how you should correctly care for and clean your appliance. gn i nae l C : Warning Risk of burns! The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
en Trouble shooting 3 Trouble shooting If a fault occurs, there is often a simple explanation. Before calling the after-sales service, please refer to the fault table and attempt to correct the fault yourself. gn i t o h s e l buo r T Tip: If a dish does not turn out exactly as you wanted, refer to the following chapter, where you will find lots of tips and notes relating to the optimum settings.
Customer service en 4Customer service Our after-sales service is there for you if your appliance needs to be repaired. We will always find an appropriate solution, also in order to avoid after-sales personnel having to make unnecessary visits. ec i v res remo t suC Technical specifications Power supply Max.
en Tested for you in our cooking studio JTested for you in our cooking studio Here, you can find a selection of dishes and the ideal settings for them. We show you which microwave output is best for your dish. There are also tips about cookware and preparation methods. o i d u t s g n i k o c r u o n i u o y r o f d e t s eT Notes ■ The values in the table always apply to the cooking compartment when it is cold and empty.
Tested for you in our cooking studio Dish Weight Cakes, dry, e.g. sponge cake 500 g 750 g Microwave output in watts, time in minutes 90 W, 10-15 mins 180 W, 5 mins + 90 W, 10-15 mins Cakes, moist, e.g. fruit flan, cheesecake 500 g 750 g 180 W, 5 mins + 90 W, 15-20 mins 180 W, 7 mins + 90 W, 15-20 mins Defrosting, heating up or cooking frozen food Take ready meals out of the packaging. They will heat up more quickly and evenly in microwaveable cookware.
en Tested for you in our cooking studio Heating : Warning Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. When heating, always place a spoon in the container. This will prevent delayed boiling. Caution! Creation of sparks: Metal – e.g.
Tested for you in our cooking studio Cooking ■ Notes ■ Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is as flat as possible in the cookware. Food should not be placed in layers on top of one another. ■ Cook the food in cookware with a lid. If you do not have a suitable lid for your cookware, use a plate or special microwave foil.
en Test dishes ETest dishes The quality and performance of the appliances are tested by test institutes using the following dishes. In accordance with EN 60705, IEC 60705 or DIN 44547, and EN 60350 (2009) s e h s i d t s eT Cooking only using the microwave Dish Custard, 1000 g Sponge, 475 g Meat loaf, 900 g Microwave output in watts, cooking time in minutes 600 W, 11-12 mins + 180 W, 8-10 mins 600 W, 7-9 mins 600 W, 25-30 mins Note Pyrex dish Pyrex dish, dia.
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