[en] Instruction manual Steam oven C47D42.3.
Ú Table of contents onIstrucienma][ nual Important safety information..................................................... 4 Causes of damage .............................................................................5 Your new appliance .................................................................... 5 Control panel .......................................................................................5 Operating modes ................................................................................
: Important safety information Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners. This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions. Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Risk of electric shock! ■ Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service. ■ The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance. ■ Penetrating moisture may cause an electric shock.
Control element Clock function button Use KJ Selects the clock function (see section: Electronic clock) Rotary selector Makes settings within a clock function (see section: Electronic clock) Operating mode selector Switches the appliance on and off selects the operating mode Info button ± Appliance switched on: checks current information Appliance switched off: selects Basic settings (see section: Basic settings) Temperature selector Appliance switched on: sets the temperature Appliance switched
Your accessories The accessories supplied with your appliance are suitable for making many dishes. Ensure that you always insert the accessories into the cooking compartment the right way round. Cooking compartment The cooking compartment has four shelf positions. The shelf positions are counted from the bottom up. Accessories Use only the accessories supplied with the product or available from the after-sales service. They are specially designed for your appliance.
Before using the appliance for the first time In this section you will find out which steps are required before using the appliance for the first time: ■ Setting the clock and language ■ Setting the water hardness range ■ Starting the appliance for the first time ■ cleaning the accessories before use Changing the clock To subsequently change the time, press the KJclock function button repeatedly until the KJ and 3 symbols light up again. Change the time with the rotary selector.
First use 4. Press the Start button. Before first use, heat the empty appliance with é Steam cooking for 20 minutes at 100 °C. Do not open the appliance door during this time. The appliance is automatically calibrated (see section: Automatic calibration). 1. Press the operating mode selector so that it pops out. The appliance switches on. 2. Fill and insert the water tank (see section: Filling the water tank). Before using for the first time, moisten the seal in the tank cover with a little water. 3.
3. Turn the temperature selector to change the default temperature. Type of heating Temperature range Default cooking time Steam 35 - 100 °C 20 minutes Reheat 80 - 100 °C 10 minutes Prove 35 - 50 °C 30 minutes Defrosting 35 - 60 °C 30 minutes A default cooking time is displayed on the electronic clock. The KJ and x (cooking time) symbols light up. 4. Turn the rotary selector to change the default cooking time. The new cooking time is saved automatically after 3 seconds. 5.
Electronic clock In this section, you can read about ■ how to set the timer ■ how to switch off your appliance automatically ■ ■ how to switch your appliance on and off automatically (preset operation) how to set the time Clock display &ORFN IXQFWLRQ EXWWRQ 5RWDU\ VHOHFWRU Clock function Use Q Timer You can use the timer as an egg timer or a kitchen timer.
Cooking time Automatic switch-off after a cooking time setting has elapsed. 1. Set the operating mode and temperature. A default cooking time is displayed on the electronic clock. The KJ and x (cooking time) symbols light up. 2. Set the cooking time with the rotary selector (e.g. ‚:„‹ hours). The new cooking time is saved automatically after 3 seconds. 3. Press the Start button. The appliance heats up.
Selecting the programme 4. Press the ì button. The first programme in the programme group is shown on the text display. 5. Turn the operating mode selector until the desired programme is displayed. Checking the cooking time Press the KJ clock function button repeatedly until the KJ and x symbols light up. Programme with preselected mode For some programmes, you can set a y Preselection mode. The programme will be started later and finish at the desired time (see Section: Electronic clock).
Programme Note Accessories Level Steam asparagus/Green asparagus* - Steam frozen mixed vegetables - perforated + solid cooking container perforated + solid cooking container 3 1 3 1 * You can set a preselection mode for this programme Potatoes Do not season potatoes until after cooking. Programme Note Accessories Level Boiled potatoes* medium-sized, quartered, 30 - 40 g each perforated + solid cooking container 3 1 Unpeeled boiled potatoes* medium-sized, dia.
Pastries, dessert Making fruit compote The programme is only suitable for fruits with stones and pips. Weigh the fruit and add approximately Y the amount in water, and add sugar and spices according to taste. Making rice pudding Weigh the rice and add 2.5 times the amount of milk. Ensure the level of rice and milk in the accessory is no higher than 2.5 cm. Stir after cooking. The remaining milk is quickly absorbed. Making yoghurt Heat the milk to 90 °C on the hob. Then leave to cool to 40 °C.
Special Disinfecting bottles Always clean the bottles with a bottle brush immediately after drinking. Then clean them in the dishwasher. Preserve This programme is suitable for fruits with a stone and core and for vegetables (except beans). Place the bottles in the perforated cooking container so that they do not touch one another. Blanch pumpkin before preserving. Dry the bottles with a clean cloth after disinfecting. The process corresponds to normal sterilisation by boiling.
Childproof lock In this section, you can read about Locking the appliance permanently ■ how to lock your appliance 1. Switch off the appliance. ■ how to lock your appliance permanently 2. Press and hold the ± info button for 3 seconds to go to the basic settings menu. Lock 3. Press the ± info button briefly and repeatedly until ™‚‹ Once it has been locked, the appliance cannot be switched on accidentally or by unauthorised users (e.g. by children playing). 4.
Basic settings menu Basic settings menu Sub menu Basic setting Select language Additional languages are possible.
cleaning agents Appliance exterior (with aluminium front) Cooking compartment interior with evaporator dish Use soapy water and dry with a soft cloth. Mild window cleaning agent - wipe over the aluminium front horizontally and without applying pressure using a soft window cloth or a lint-free microfibre cloth. Use soapy water and dry with a soft cloth. Always remove flecks of limescale, grease, starch and albumin (e.g. egg white) immediately.
Cancelling the cleaning aid 1st rinse Note: After cancelling the cleaning aid, the appliance must be rinsed twice. The appliance is locked against other applications until the second rinsing operation is complete. Press the Start button. The appliance starts rinsing. "1st rinse" appears in the display. 1. Press and hold the Stop button to cancel the Cleaning aid. To ensure that no washing-up liquid remains in the appliance, it must be rinsed twice after a cancellation. 2. Press the Start button.
Removing and fitting the appliance door Removing the door panel You can remove the appliance door to clean it more thoroughly. 1. Remove the appliance door and lay it on a soft, clean surface : Risk of injury! The hinges of the appliance door may snap shut with great force. Always open the hinge locking lever fully when removing the appliance door and close it fully after refitting. Do not reach into the hinge.
Attaching the rail ' & 1. Position the rail so that the indentations are facing upwards. 2. Hook the rail in at the back and push it towards the rear until it engages (fig. C). 3. Hook the front of the rail onto the holder and press down until it engages and is fixed level in place in the appliance once more (fig. D). Each set of rails only fits on one side. Troubleshooting Malfunctions often have simple explanations. Please read the following instructions before calling the after-sales service.
Problem Possible cause Notes/remedy "Fill water tank" appears even though the The water tank is dirty. The moving water level indicators are jammed water tank is not yet empty, or the water tank is empty but "Fill water tank" does not appear Shake and clean the water tank. If the parts cannot be freed, obtain a new water tank from the after-sales service The water tank empties for no discernible reason.
Changing the door seal If the seal around the outside of the cooking compartment is faulty, it must be replaced. Replacement seals for your appliance can be obtained from the after-sales service. Please specify the E number and FD number of your appliance. 1. Open the appliance door. 2. Pull off the old seal. 3. Push in the new door seal at one point and pull it in all the way round. The joint must be at the side. 4. Check again that the seal is correctly fitted in the corners.
Tables and tips Steaming is a particularly gentle way of cooking food. The steam surrounds the dish thereby preventing a loss of nutrients from the food. Cooking takes place without excess pressure. As a result, the shape, colour and typical aroma of the dishes are retained. Cooking time and quantity The cooking times when steaming depend on the item size, but do not depend on the total quantity. The appliance can steam food to a maximum of 2 kg.
Side dishes and pulses Add water or liquid in the proportion specified. For example: 1:1.5 = add 150 ml liquid for every 100 g rice. You may select any shelf position you wish for the solid cooking container. Food Ratio Accessories Level Operating mode Temperature in °C Cooking time in min.
Fish Food Amount Sea bream, whole per 0.3 kg Accessories perforated solid per 0.15 kg perforated solid bain marie 1.5 l solid per 0.2 kg perforated solid per 0.15 kg perforated solid per 0.15 kg perforated solid 1.5 kg solid per 0.15 kg perforated solid perforated solid Sea bream fillet Fish terrine Trout, whole Cod fillet Salmon fillet Mussels Ocean perch fillet Sole rolls, stuffed + + + + + + + Level Operating mode Temperature in °C Cooking time in min.
Defrosting When freezing, lay the food as flat as possible and in portionsized pieces at -18 °C. Do not freeze excessively large quantities. Once defrosted, food will not keep for as long and spoils more quickly than fresh food. : Health risk! When defrosting food from animal sources, you must remove the liquid that escapes during defrosting. It must never come into contact with other food. Bacteria could be transferred.
Preserve Preserve food which is as fresh as possible. When foods are stored for a relatively long period, their vitamin content is reduced and they cook more readily. Clean rubber rings and jars thoroughly with hot water. The "Sterilise bottles" programme is also suitable for cleaning glasses. Only use fruit and vegetables which are in perfect condition. Place the jars in the perforated cooking container. They must not be in contact with each other.
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