Instruction Manual
Table Of Contents
- [en] Instruction manual
- Ú Table of contents[en] Instruction manual
- : Important safety information
- Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
- The appliance can only be used safely if it is correctly installed according to the safety instructions. The installer is responsible for ensuring that the appliance works perfectly at its installation location.
- This appliance is intended for domestic use and the household environment only. The appliance is not intended for use outside. Do not leave the appliance unattended during operation. The manufacturer is not liable for damage which is caused by improp...
- This appliance is intended for use up to a maximum height of 2000 metres above sea level.
- This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
- Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised.
- Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
- Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
- Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
- Danger of suffocation!
- Packaging material is dangerous to children. Never allow children to play with packaging material.
- Risk of poisoning from flue gases that are drawn back in.
- Always ensure adequate fresh air in the room if the appliance is being operated in exhaust air mode at the same time as room air-dependent heat-producing appliance is being operated.
- Room air-dependent heat-producing appliances (e.g. gas, oil, wood or coal- operated heaters, continuous flow heaters or water heaters) obtain combustion air from the room in which they are installed and discharge the exhaust gases into the open air t...
- In combination with an activated vapour extractor hood, room air is extracted from the kitchen and neighbouring rooms - a partial vacuum is produced if not enough fresh air is supplied. Toxic gases from the chimney or the extraction shaft are sucked ...
- Safe operation is possible only when the partial vacuum in the place where the heat- producing appliance is installed does not exceed 4 Pa (0.04 mbar). This can be achieved when the air needed for combustion is able to enter through openings that can...
- In any case, consult your responsible Master Chimney Sweep. He is able to assess the house's entire ventilation setup and will suggest the suitable ventilation measures to you.
- Unrestricted operation is possible if the vapour extractor hood is operated exclusively in the circulating-air mode.
- The accessible parts become very hot when in operation. Never touch hot parts. Keep children at a safe distance.
- Risk of injury!
- Risk of electric shock!
- ■ A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
- Risk of electric shock!
- Risk of electric shock!
- Causes of damage
- Environmental protection
- Operating modes
- Operating the appliance
- ■ Level 1: LED lights up green.
- Note
- Intensive setting
- Lighting
- Cleaning and maintenance
- : Risk of burns!
- : Risk of electric shock!
- : Risk of electric shock!
- : Risk of injury!
- Cleaning agents
- Removing metal grease filter
- Cleaning the metal mesh grease filters
- Removing the activated charcoal filter (only in circulating-air mode)
- Fitting the activated charcoal filter (only in circulating-air mode)
- Installing the metal mesh grease filter
- Removing the activated charcoal filter (only in circulating-air mode)
- Fitting the activated charcoal filter (only in circulating-air mode)
- Trouble shooting
- After-sales service
- Accessories for circulated air mode
- : Important safety information
6
Operating the appliance
Note: Switch on the extractor hood when you start cooking and
switch it off again several minutes after you have finished
cooking. This is the most effective way of removing the kitchen
fumes.
Control panel
Setting the fan
Switching on
Press the
#, 2 or 3˜ button.
Note: The LED indicates which fan level is currently set:
■ Level 1: LED lights up green.
■ Level 2: LED lights up orange.
■ Level 3: LED lights up red.
Switching off
Press the
# button.
Note: If fan level 2 or 3 is switched on, press the
# button
twice.
Intensive setting
You can use the intensive setting if there is a large build-up of
odours and fumes/vapours.
Press and hold the 3
˜ button.
Intensive mode is activated. The LED flashes red.
Notes
■ The intensive mode run time is limited to 6 minutes.
■ Once 6 minutes has elapsed, the appliance switches back to
the fan level that was previously selected.
■ Intensive mode can be activated when the appliance is
switched off; once 6 minutes has elapsed, the appliance
switches itself off again.
Lighting
Press the 6 button.
Note: The lighting can be switched on and off independently of
the ventilation system.
Cleaning and maintenance
: Risk of burns!
The appliance will become hot during operation, especially
near the bulbs. Allow the appliance to cool down before
cleaning.
: Risk of electric shock!
Penetrating moisture may result in an electric shock. Clean the
appliance using a damp cloth only. Before cleaning, pull out the
mains plug or switch off the circuit breaker in the fuse box.
: Risk of electric shock!
Do not use any high-pressure cleaners or steam cleaners,
which can result in an electric shock.
: Risk of injury!
Components inside the appliance may have sharp edges. Wear
protective gloves.
Cleaning agents
To ensure that the different surfaces are not damaged by using
the wrong cleaning agent, observe the information in the table.
Do not use any of the following:
■ Harsh or abrasive cleaning agents,
■ Cleaning agents with a high alcohol content,
■ Hard scouring pads or cleaning sponges,
■ High-pressure cleaners or steam cleaners.
Wash new sponge cloths thoroughly before use.
Follow all instructions and warnings included with the cleaning
agents.
Explanation
#
Fan off/fan level 1
2 Fan level 2
3
˜
Fan level 3/intensive mode
6
Light on/off
Area Cleaning agent
Stainless steel Hot soapy water:
Clean with a dish cloth and then dry
with a soft cloth.
Clean stainless steel surfaces in the
grind direction only.
Special stainless steel cleaning prod-
ucts are available from our after-sales
service or from specialist retailers.
Apply a very thin layer of the cleaning
product with a soft cloth.
Painted surfaces Hot soapy water:
Clean using a damp dish cloth and dry
with a soft cloth/towel.
Do not use any stainless steel cleaners.
Aluminium and plas-
tic
Glass cleaner:
Clean with a soft cloth.
Glass Glass cleaner:
Clean with a soft cloth. Do not use a
glass scraper.
Controls Hot soapy water:
Clean using a damp dish cloth and dry
with a soft cloth/towel.
Risk of electric shock caused by pene-
trating moisture.
Risk of damage to the electronics from
penetrating moisture. Never clean
operating controls with a wet cloth.
Do not use any stainless steel cleaners.