[en] Instruction manual H12WE60N0G H12WE60W0G H12WE60S0G Microwave
Ú Table of contents e[nuoIrs]ctimanul Important safety information .................................................... 2 Causes of damage .............................................................................4 Installation and connection ...................................................... 4 Energy and environment tips ................................................... 4 Saving energy......................................................................................
The following is not permitted: drying out food or clothing, heating slippers, grain or cereal pillows, sponges, damp cleaning cloths or similar. For example, heated slippers and grain or cereal pillows may catch fire, even several hours after they have been heated.The appliance must only be used for the preparation of food and drinks. ■ Food may catch fire. Never heat food in heat-retaining packages. Do not leave food heating unattended in containers made of plastic, paper or other combustible materials.
to remove dishes from the cooking compartment. Risk of scalding! ■ When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance. ■ There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter.
The control panel Here, you will see an overview of the control panel. Depending on the appliance model, individual details may differ.
Hiding the clock Resetting the clock Press the » button and then press the „ button. The display is blank. Press the » button. The time‚ƒ:‹‹. appears in the display. Then make the settings as described in steps 2 and 3. Change the clock, e.g. from summer to winter time Set as described in point 1 to 3. The microwave Microwaves are converted to heat in foodstuffs. You will find information about ovenware and how to set the microwave.
Cooling fan The appliance is equipped with a cooling fan. The fan may run on even if the oven has been switched off. Notes The cooking compartment remains cold during microwave operation. The cooling fan will still switch on. The fan may run on even when microwave operation has ended. ■ ■ Condensation may appear on the door window, interior walls and floor. This is normal and does not adversely affect microwave operation. Wipe away the condensation after cooking.
Surfaces are different, and damage caused by using the wrong cleaning agent can be avoided by observing the information in the table below. Do not use ■ ■ ■ ■ ■ Area Cleaning agents Appliance front with stainless steel Hot soapy water: Clean with a dish cloth and dry with a soft cloth. Remove flecks of limescale, grease, starch and albumin (e.g. egg white) immediately. Corrosion can form under such residues.
Error message Possible cause Remedy/note The microwave does not work. The door was not fully closed. Check whether food residue or debris is trapped in the door. The ƒ button was not pressed. Press the ƒ button. It takes longer than before for the food to heat up The microwave power level setting was too low. Select a higher microwave power setting. A larger amount of food than usual has been placed in the appliance. Double the amount – double the time. The food was colder than usual.
Setting a programme Once you have selected a programme, make settings as follows: 1. Press the X button repeatedly until the required programme number appears. The indicator light above the button lights up. 2. Press the ¼ button. Notes Preparing food Use food that has been frozen at -18 °C and stored in portion-sized quantities that are as thin as possible. Take the food to be defrosted out of all packaging and weigh it. You need to know the weight to set the programme.
■ Resting time Once the programme has finished, stir the food again. You should leave it to stand for another 5 to 10 minutes until it reaches an even temperature. The cooking result will depend on the quality and consistency of the food. Programme no. Weight range in kg Cooking P 05 Rice 0.05 - 0.2 P 06 Potatoes 0.15 - 1.0 P 07 Vegetables 0.15 - 1.0 Tested for you in our cooking studio Here you will find a selection of recipes and the ideal settings for them.
■ ■ ■ Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is as flat as possible in the ovenware. Different foodstuffs should not be placed in layers on top of one another. Always cover the food. If you do not have a suitable cover for your ovenware, use a plate or special microwave foil. ■ ■ ■ Stir or turn the food 2 or 3 times during cooking.
Heating food Weight Microwave power setting in watts, Notes cooking time in minutes Vegetables, 1 portion 150 g 600 W, 2-3 mins Vegetables, 2 portions 300 g 600 W, 3-5 mins Cooking food Add a little liquid ■ Notes ■ Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is as flat as possible in the ovenware. Different foodstuffs should not be placed in layers on top of one another.
Test dishes in accordance with EN 60705 The quality and correct operation of microwave appliances are tested by testing institutes using these dishes. In accordance with EN 60705, IEC 60705, DIN 44547 and EN 60350 (2009) Cooking and defrosting with microwave Microwave cooking Dish Microwave setting (watts) nd cooking time in minutes Notes Custard, 565 g 180 watts, 25-30 mins + 90 watts, 20-25 mins Place the 20 x 17 cm Pyrex dish on the turntable.
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