User Manual
Table Of Contents
- Refrigerator
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Installation and connection
- 5 Familiarising yourself with your appliance
- 6 Features
- 7 Basic operation
- 8 Additional functions
- 9 Alarm
- 10 Refrigerator compartment
- 11 Cool-fresh compartment
- 12 Defrosting
- 13 Cleaning and servicing
- 14 Troubleshooting
- 15 Storage and disposal
- 16 Customer Service
- 17 Technical data
Basic operation en
15
6.5 Cool-fresh container
Use the lower temperatures in the
cool-fresh container to store highly
perishable food, e.g. fish, meat and
sausages.
6.6 Butter and cheese com-
partment
Store butter and hard cheese in the
butter and cheese compartment.
To open the butter and cheese com-
partment, press down lightly on the
centre of the flap.
Note:The compartment opens down-
wards. The flap slides under the com-
partment.
6.7 Door rack
To adjust the door racks as required,
you can remove the door rack and
re-insert elsewhere.
→"Removing door rack", Page19
6.8 Accessories
Use original accessories. These have
been made especially for your appli-
ance.
The accessories for your appliance
depend on the model.
Bottle holder
The bottle holder prevents bottles
from falling over when the appliance
door is opened and closed.
Basic operation
7 Basic operation
Basic operation
7.1 Switching on the appli-
ance
1. Press .
a The appliance begins to cool.
2. Set the required temperature.
→Page16
7.2 Operating tips
¡ Once you have switched on the
appliance, the set temperature is
only reached after several hours.
Do not put any food in the appli-
ance until the set temperature has
been reached.
¡ The housing to the left, the right
and beneath the cool-fresh com-
partment may heat up slightly tem-
porarily. This prevents condensa-
tion in the area of the door seal.
¡ When you close the door, a va-
cuum may be created. The door is
then difficult to open again. Wait a
moment until the vacuum is offset.