User Manual
Table Of Contents
- Induction hob with integrated ventilation system
- en
- Table of contents
- 1 Safety
- 2 Avoiding material damage
- 3 Environmental protection and saving energy
- 4 Suitable cookware
- 5 Familiarising yourself with your appliance
- 6 Operating modes
- 7 Before using for the first time
- 8 Basic operation
- 9 Time-setting options
- 10 PowerBoost
- 11 Childproof lock
- 12 Individual safety switch-off
- 13 Basic settings
- 14 Cookware test
- 15 Power limitation
- 16 Cleaning and servicing
- 17 FAQs
- 18 Troubleshooting
- 19 Disposal
- 20 Customer Service
- 21 Test dishes
- 21.1 Melting the chocolate coating
- 21.2 Heating and keeping lentil stew warm
- 21.3 Heating and keeping lentil stew warm
- 21.4 Béchamel sauce
- 21.5 Cooking rice pudding with the lid on
- 21.6 Cooking rice pudding without a lid
- 21.7 Cooking rice
- 21.8 Roasting a pork loin
- 21.9 Preparing crêpes
- 21.10 Deep-fat frying frozen chips
en Safety
2
Futher information and explanations are available
online:
Table of contents
1 Safety....................................................................2
2 Avoiding material damage...................................5
3 Environmental protection and saving en-
ergy .......................................................................5
4 Suitable cookware................................................6
5 Familiarising yourself with your appliance ........7
6 Operating modes .................................................8
7 Before using for the first time .............................9
8 Basic operation ....................................................9
9 Time-setting options..........................................11
10 PowerBoost........................................................12
11 Childproof lock...................................................12
12 Individual safety switch-off ...............................12
13 Basic settings.....................................................12
14 Cookware test ....................................................14
15 Power limitation .................................................14
16 Cleaning and servicing......................................14
17 FAQs ...................................................................17
18 Troubleshooting.................................................19
19 Disposal..............................................................20
20 Customer Service...............................................20
21 Test dishes .........................................................21
1 Safety
Observe the following safety instructions.
1.1 General information
¡ Read this instruction manual carefully.
¡ Keep the instructions, the appliance pass
and the product information safe for future
reference or for the next owner.
¡ Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
The appliance can only be used safely if it is
correctly installed according to the safety in-
structions. The installer is responsible for en-
suring that the appliance works perfectly at its
installation location.
Only use this appliance:
¡ To prepare meals and drinks.
¡ Under supervision. Never leave the appli-
ance unattended when cooking for short
periods.
¡ In private households and in enclosed
spaces in a domestic environment.
¡ Up to an altitude of max. 2000m above
sea level.
Do not use the appliance:
¡ On boats or in vehicles.
¡ With an external timer or a separate remote
control. This does not apply if operation
with appliances included in EN 50615 is
switched off.
¡ To extract hazardous or explosive sub-
stances and vapours.
¡ To extract small parts and liquids.
If you wear an active implantable medical
device (e.g. a pacemaker or defibrillator),
check with your doctor that it complies with
Council Directive 90/385/EEC of 20th June
1990, EN 45502-2-1 and EN 45502-2-2, and
that it has been chosen, implanted and pro-
grammed in accordance with VDE-AR-E
2750-10. If these conditions are satisfied, and
if, in addition, non-metal cooking utensils and
cookware with non-metal handles are used, it
is safe to use this induction hob as intended.
If these conditions are satisfied, and if, in ad-
dition, non-metal cooking utensils and cook-
ware with non-metal handles are used, it is
safe to use this induction hob as intended.










