EN User Manual Oven SFO2SS
Contents Safety information Safety instructions Product description Before first use Daily use Clock functions Using the accessories 2 3 5 5 6 7 8 Additional functions Hints and tips Care and cleaning Troubleshooting Installation Energy efficiency GREAT BRITAIN – Customer Care and Service 8 8 14 16 16 18 18 Subject to change without notice. Safety information Before the installation and use of the appliance, carefully read the supplied instructions.
• • • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before maintenance cut the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
• This appliance complies with the E.E.C. Directives. appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use. Use Warning! Risk of injury, burns and electrical shock or explosion. • • • • • • • • • • • • • • • • • • • 4 This appliance is for household use only. Do not change the specification of this appliance. Make sure that the ventilation openings are not blocked. Do not let the appliance stay unattended during operation.
Product description General overview 1 2 3 4 5 6 7 12 4 8 9 3 10 2 1 11 Accessories • 1 2 3 4 5 6 7 8 9 10 11 12 • Wire shelf For cookware, cake tins, roasts. Control panel Temperature lamp / symbol / indicator Knob for the temperature Electronic programmer Knob for the oven functions Power lamp / symbol / indicator Air vents for the cooling fan Heating element Lamp Fan Shelf support, removable Shelf positions Baking tray For cakes and biscuits.
Daily use 1. Warning! Refer to Safety chapters. 2. Retractable knobs To use the appliance, press the control knob. The control knob comes out. 3. Turn the knob for the oven functions to select an oven function. Turn the knob for the temperature to select a temperature. To deactivate the appliance turn the knobs for the oven functions and temperature to the off position.
Display A B A. Function indicators B. Time display C. Function indicator C Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. Clock functions Clock functions table Clock function Application Time of day To set, change or check the time of day. Minute Minder To set countdown time. This function has no effect on the operation of the appliance. Duration To set the cooking time of the oven.
With the Duration and End functions, the appliance deactivates automatically. 2. Press and hold . The clock function goes out after some seconds. Cancelling the clock functions 1. Press the again and again until the necessary function indicator flashes. Using the accessories Warning! Refer to Safety chapters. All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices.
• Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook. This can change the baking results and cause damage to the enamel. • • Baking cakes • • Do not open the oven door before 3/4 of the set cooking time is up. If you use two baking trays at the same time, keep one empty level between them. Cooking times Cooking times depend on the type of food, its consistency, and volume. Initially, monitor the performance when you cook.
Food Conventional Cooking Temperature (°C) Shelf position Fan Cooking Temperature (°C) Time (min) Comments Shelf position Plum cake1) 170 2 165 2 20 - 30 In a bread tin Small cakes 170 3 166 3 (1 and 3) 25 - 35 In a baking tray Biscuits1) 150 3 140 3 (1 and 3) 30 - 35 In a baking tray Meringues 100 3 115 3 35 - 40 In a baking tray Buns1) 190 3 180 3 80 - 100 In a baking tray Choux1) 190 3 180 3 (1 and 3) 15 - 20 In a baking tray Plate tarts 180 3 170 2 2
Food Conventional Cooking Temperature (°C) Shelf position Fan Cooking Temperature (°C) Time (min) Comments Shelf position Pizza1) 190 1 190 1 20 - 30 On a deep pan Scones1) 200 3 190 2 10 – 20 In a baking tray 1) Preheat the oven for 10 minutes.
Food Conventional Cooking Temperature (°C) Shelf position Fan Cooking Temperature (°C) Time (min) Comments Shelf position English roast beef rare 210 2 200 2 44 - 50 On a wire shelf and a deep pan English roast beef medium 210 2 200 2 51 - 55 On a wire shelf and a deep pan English roast beef well done 210 2 200 2 55 - 60 On a wire shelf and a deep pan Shoulder of pork 180 2 170 2 120 - 150 On a deep pan Shin of pork 180 2 160 2 100 - 120 2 pieces on a deep pan Lamb
Grilling Preheat the empty oven for 10 minutes before cooking.
Food Quantity Pieces Temperature (°C) Time (min) (g) Shelf position 1st side 2nd side Vegetable gratin - - 200 20 - 25 - 3 Scallops - - 200 15 - 20 - 3 Mackerel 2-4 - 200 15 - 20 10 - 15 3 Fish slices 4-6 800 200 12 - 15 8 - 10 3 Care and cleaning Warning! Refer to Safety chapters. Removing the shelf supports To clean the oven, remove the shelf supports.
1 Clean the glass panel with water and soap. Dry the glass panel carefully. 2 When the cleaning is completed, install the glass panel and the oven door. Do the above steps in the opposite sequence. 1 Open the door fully and 2 Lift and turn the levers on hold the two door hinges. the two hinges. 3 4 3 Close the oven door 4 Put the door on a soft halfway to the first cloth on a stable surface. opening position. Then pull forward and remove the door from its seat.
Troubleshooting Warning! Refer to Safety chapters. What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set. Make sure that the settings are correct. The oven does not heat up. The fuse is released. Make sure that the fuse is the cause of the malfunction.
Securing the appliance to the cabinet Building In A B 540 600 21 558 min. 550 114 19 20 min. 560 6 591 Electrical installation 570 2 The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters. 594 This appliance is supplied without a main plug and a main cable. To access the electrical connections unscrew the 2 T20 screws on the rear panel top and take the panel out. Applicable types of cables for Europe: • • 540 min.
Energy efficiency Product Fiche and information according to EU 65-66/2014 Supplier's name Neue Model identification SFO2SS Energy Efficiency Index 103.8 Energy efficiency class A Energy consumption with a standard load, conventional mode 0.83 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.82 kWh/cycle Number of cavities 1 Heat source Electricity Volume 57 l Type of oven Built-In Oven Mass 27.
Model No.......................... Serial No................................. Product No......................... Date of Purchase........................ Customer Care: Please contact Electrolux Major Appliances, Addington Way, Luton, Bedfordshire, LU4 9QQ Contact No: 08445 613613 ENVIRONMENTAL CONCERNS not dispose appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office. Recycle the materials with the symbol .
867304834-F-162016