User Manual

Instruction of Control Panel
1. LED Display:
Self-Check: Will display “INI” code.
Preparing: Counts the number of
seconds the machine takes to prepare.
Ice Making: Counts the number of
seconds the machine takes until the
water temperature decreases to 32ºF
(0ºC).
Ice Harvest: Counts the number of
seconds the machine is in ice harvest
mode.
Clean: Displays “CLE” during cleaning
mode; Displays “STL” during sterilizing
mode; Displays “RIN” during rinsing
mode.
2. LED Lamps: Lights on during the related
process.
3. Ice Cube Thickness Adjustment: If the
default ice cube thickness needs
adjustment, press the ice cube “–” button
for 3 seconds, then tap the “+” or “
buttons on the panel to adjust the
thickness of the ice cube.
Note: By clicking the “+” or “–” button
one time, the ice making time is extended
or shortened by 1.5 minutes.
4. Cleaning: Press and hold the “CLEAN”
button for 3 seconds to enter cleaning
mode. During this process, cleaning
agents and disinfectants need to be put
into the water trough. When the cleaning
process is finished, the unit will enter the
ice making process.
5. Switch: Click the “Switch” button power
the device ON/OFF.
6. DO NOT slam the ice bin door; gently
open and close it. Always close the ice
bin door after each use.
7. If the ice maker is not being used for an
extended period of time, it is
recommended to power on and run the
unit for 2 to 4 hours every 2 months.
Shutdown Protection
If the ice machine has not detected ice
cubes falling in three consecutive cycles,
the machine will shut down for safety
protection.
The ice machine detects if the ambient
temperature is too high and will stop for
safety protection.
If the water-cooled ice machine detects
an abnormity in water supply, it will stop
for safety protection.