Recipe Book

29ninjakitchen.co.uk
POWER
NUTRI™ BOWL
28 ninjakitchen.co.uk
DIRECTIONS
1 Place all ingredients in the BOWL in
the order listed, then install the blade
assembly.
2 Select POWERMIX, then press
START/STOP. Twist anti-clockwise
continuously while blending until the
program is complete.
3 Remove blades after blending.
DIRECTIONS
1 Install dough blade in the JUG and add
flour, salt & butter into the JUG, select
manual Speed 2. Press START/STOP and
mix until fully combined.
2 Once processing is complete, remove lid
and add water to the JUG. Re-install the
lid, then pulse until the dough comes
together. Next, remove lid and dough
blade.
3 Turn dough out onto a lightly floured
surface shape into a ball, flatten and
wrap in greaseproof paper or cling film,
allow to chill for at least 30 minutes
before rolling out.
INGREDIENTS
200g roasted peanuts
1 tablespoon rapeseed oil
Salt to taste
INGREDIENTS
250g plain flour
Pinch of salt
125g butter chilled & cubed
80-100ml cold water
CLASSIC PEANUT BUTTER SHORTCRUST PASTRY
PROGRAM: POWERMIX
PREP: 5 MINUTES
CONTAINER: BOWL
MAKES: 250ML
PROGRAM: MANUAL
PREP: 5 MINUTES
CONTAINER: JUG
MAKES: 1 30cm round
POWER
NUTRI™ JUG
DOUGH BLADE
TIP Don't add all water at once, reserve 1 tablespoon,
and add if mixture is too dry.