Recipe Book

31ninjakitchen.co.uk
POWER
NUTRI BOWL
POWER
NUTRI BOWL
30 ninjakitchen.co.uk
DIRECTIONS
1 Place all ingredients in the BOWL in
the order listed, then install the blade
assembly.
2 Select POWERMIX, then press
START/STOP. Twist anti-clockwise
continuously while blending until
program is complete.
3 Remove blades after blending.
NOTE: If you prefer a chunkier pâté,
select PULSE.
INGREDIENTS
200g peppered smoked mackerel fillets,
skin removed and broken into pieces
Zest and juice of ½ lemon, about 20ml
100g cream cheese
2 tablespoons creamed horseradish
2 tablespoons chopped parsley
SMOKED MACKEREL PÂ
PROGRAM: POWERMIX
PREP: 5 MINUTES
CONTAINER: BOWL
MAKES: 1 SERVING
DIRECTIONS
1 Place all the ingredients in the BOWL in
the order listed, then install the blade
assembly.
2 Select MIX, then press START/STOP.
Twist anti-clockwise continuously while
blending until the program is complete.
3 Remove blades after blending.
INGREDIENTS
CLASSIC HOUMOUS
400g can chickpeas, drained and rinsed
50ml chickpea liquid
15ml lemon juice
30ml olive oil
1 garlic clove, peeled
1 teaspoon ground cumin
½ teaspoon paprika
1 tablespoons tahini paste
1 teaspoon sea salt
Olive oil and paprika to garnish
RED PEPPER HOUMOUS
Add 100g roasted red peppers to
ingredients.
CORIANDER HOUMOUS
Add ½ teaspoon ground coriander and
10g fresh coriander leaves and stalks to
ingredients.
ROASTED RED PEPPER HOUMOUS
PROGRAM: MIX
PREP: 5 MINUTES
CONTAINER: BOWL
MAKES: 1 SERVING