Quick Start Guide

98
THAI-STYLE
ICED COFFEE
Size: XL Cup Setting
Brew: Over Ice
Makes: 1 (20-ounce) serving
INGREDIENTS
3 Ninja® Small Scoops
(or 3 tablespoons)
ground coee
1
⁄3 cup sweetened
condensed milk
1
⁄3 cup milk
2 cups ice
DIRECTIONS
1. Following the measurement provided,
place the ground coee into the brew basket.
2. Combine the milks in a large plastic cup;
stir to combine. Add the ice to the cup;
set cup in place to brew.
3. Select XL Cup size and Over Ice brew.
4. When brew is complete, stir to combine.
TOASTED COCONUT
MOCHA COLD BREW
INGREDIENTS
4 Ninja® Small Scoops (or 4
tablespoons) ground coee
2 tablespoons cocoa powder
2 cups ice
2 tablespoons coconut syrup
1
⁄4 cup coconut milk
1
⁄4 cup milk
2 tablespoons shredded
coconut, for garnish
DIRECTIONS
1. Following the measurements provided, place the
ground coee and cocoa powder into the brew basket.
2. Place the ice and coconut syrup into a large plastic
cup; set cup in place to brew.
3. Select Travel size and Cold Brew.
4. While coee is brewing, place both milks into
a cup. Microwave for 30 seconds, then froth
for 30 seconds according to instructions.
5. When brew is complete, stir to combine.
Top with frothed milk mixture and garnish
with shredded coconut.
Size: Travel setting
Brew: Cold Brew
Makes: 1 (18-ounce) serving
INGREDIENTS
2 Ninja® Big Scoops
(or 4 tablespoons)
ground coee
1
⁄2 cup milk
Ground cinnamon,
for garnish
DIRECTIONS
1. Following the measurement provided, place
the ground coee into the brew basket.
2. Place milk into a large mug. Microwave
for 30 to 45 seconds. Froth for 30 seconds
according to frothing instructions.
3. Set the mug containing frothed milk in
place to brew.
4. Select Specialty brew.
5. When brew is complete, sweeten as desired.
Garnish with a sprinkle of cinnamon.
LAVENDER
LONDON FOG
CAPPUCCINO-STYLE
COFFEE
Size: Cup setting
Brew: Rich
Type: Black tea
Makes: 1 (14-ounce) serving
Brew: Specialty
Makes: 1 (12-ounce) serving
INGREDIENTS
1 Ninja® Small Scoop loose leaf
(or 1 tea bag) Earl Grey tea
1
⁄4 teaspoon dried lavender,
plus more for garnish
1 tablespoon sugar
1
⁄4 cup half & half
DIRECTIONS
1. Following the measurements provided, place
the tea and lavender into the brew basket.
2. Place sugar into a cup; set cup in place to brew.
3. Select Cup size, Rich brew, and Black tea.
4. While tea is brewing, place half & half into
a cup. Microwave for 30 seconds, then froth
for 30 seconds according to instructions.
5. When brew is complete, stir to combine.
Top with frothed half & half and sprinkle
with additional lavender.