Product Manual

Operation – Using the Sprayer
22
Step One: Assess wind conditions and clear work area.
Before you decide to spray, you must determine whether wind conditions are suitable. You must
also restrict access to the work area to ensure the safety of bystanders.
WARNING
Do not spray if wind speeds are greater than 4 MPH or if there are
bystanders in the intended spray area.
1. Assess wind speed
Assess weather conditions to ensure that it is not too windy to spray.
DO NOT SPRAY if wind speeds are greater than 4 MPH.
Visible indication of wind speed:
If leaves are in constant motion or there is any branch movement, DO NOT
spray because the wind is too strong.
2. Clear work area
Clear the work area of all bystanders and pets.
Restrict access by the public for the period recommended on chemical label.
Step Two: Fill the sprayer.
WARNING
ALWAYS wear personal protective equipment as directed on the
chemical label when handling pesticides.
Long pants and sleeves, chemical resistant gloves, and eye protection are
strongly recommended. Additional protective gear may be required
depending on the particular pesticide.
Fill the sprayer using the following steps:
1. Review safety
information
Review the “Operation – Important Safety Information” related to General
Chemical Safety and Chemical Accident Procedures provided in this manual.
2. Choose safe
mixing/
loading area
Choose a safe pesticide mixing and loading area.
- Choose an outdoor, well-ventilated area away from unprotected people, animals,
food, and other items that might become contaminated.
3. Wear personal
protective
equipment
Wear personal protective equipment as directed on the chemical label.
- Note that additional equipment may be specified for mixing and loading activities.
4. Turn off
sprayer and
vehicle
Turn OFF the sprayer before filling.
- The vehicle should also be off, with brake set or wheels blocked to prevent
unintended movement.
5. Remove fill
cap
Remove the fill cap located on top of the sprayer.
6. Ensure tank
flushed
Ensure tank is flushed of all chemicals from prior uses.
- Chemicals can interact dangerously when mixed, and residue chemicals are also a
health hazard.