FH66-412K ELEKTRO-STANDHERD CUISINIÈRE ELECTRIQUE CUCINA ELECTTRICA ELECTRIC COOKER BEDIENUNGSANLEITUNG NOTICE D'UTILISATION LIBRETTO DI ISTRUZIONI INSTRUCTION BOOK DE FR IT GB
WARNINGS It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance.
CONTENTS Instructions for the Installer Technical features 57 Installation 58 Location 58 Electrical connections 59 Instructions for the User Use and care 60 Use of appliance - Before the first use of the oven - Child safety 61 61 61 Electric oven - Oven function control knob - Grilling 62 62 63 Oven cooking chart 64 Electric hotplates 66 Hints and tips 67 Maintenance and cleaning 69 Oven bulb replacement 70 Something not working 71 Guarantee conditions 72 After sales service 72
INSTRUCTIONS FOR THE INSTALLER TEHNICAL FEATURES Dimensions Height Width Depth Oven Capacity 855 mm 500 mm 600 mm 49 l Hob Front left Back left Front right Back right Hob element Ø 180 mm Hob element Ø 145 mm Hob element Ø 145 mm Hob element Ø 180 mm Voltage of heating elements PNC:943265333 PNC:943265334 Total hob rating Oven Oven element - Bottom heating element - Top heating element Grill element Light in the oven Resistance for 400V Cleaning Rated voltage Rated frequency Accessories 400 V ~
INSTALLATION It is mandatory that all operations required for QUALIFIED PERSONNEL carry out the installation in accordance with existing rules and regulations. Before your appliance is connected to the mains electricity supply, check to ensure that the voltage and the frecquency shown in the rating label correspond with your supply voltage. The appliance must be installed in accordance with " X " specification (EN60.335-2.6). The cooker must not be installed higher than the cooker hob top.
ELECTRICAL CONNECTIONS Any electrical work required to install this hob and the supply cable should be carried out by a qualified electrician or competent person, in accordance with the current regulations. Ensure that the cooker supply cable does not come into contact with any part of the hatched area shown in the diagram. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed.
INSTRUCTIONS FOR THE USER USE AND CARE A B A. B. C. D. E. F. G. H. Hob with electric plates Control panel Shelf supports Shelf Door handle Oven door Drawer Adjustable feet C D E F G H CONTROL PANEL 1 1. 2. 3. 4. 60 2 3 Back left hotplate control knob Front left hotplate control knob Front right hotplate control knob Back right hotplate control knob 4 5 6 5. Oven thermostat pilot light 6. Main pilot light 7.
USE OF APPLIANCE Before the First Use of the Oven Remove all packaging, both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. 1. Remove the oven accessories. 2. Remove any adhesive labels or protective films, if there are any. 3. Heat the oven the corresponding knob on position “250” for about 45 min.
ELECTRIC OVEN Oven Function Control Knob 0 Oven switched off Oven light 50250 Thermostat position (temperature selection) Bottom oven element - enables you to finish off dishes on the bottom onl y. Top oven–element - enables you to finish off dishes on the top only. Grill - The grill cannot be used at the same time as the oven. The oven door must be closed when grilling. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
Bottom oven element only Grilling This function is particularly useful when blindbaking pastry or cooking pizza. It may also be used to finish off quiches or flans to ensure the base pastry is cooked through. Preheating is necessary. When grilling, the accessible parts of the appliance are hot and the appliance should not be left unattended. Take care that children do not play near it. for The grill pan will become hot during use, always use oven gloves when removing or replacing a hot grill pan.
OVEN COOKING CHART The data in the chart bellow are informative. Only experience will enable you to determine the correct setting for your personal requirements. Shelf position from the bottom Preheating min Temperature °C Cooking time min.
Roasting Table Shelf position from the bottom °C Chicken entire 2 195-205 60-70 Half chicken 3 195-205 30+30 Pork roast cutlet 3 195-205 100-105 Type of Cake or Pastry Time min. Grilling Table Shelf position from the bottom Preheating min. Toast 3 10 230 4-6 Hochsteaks 2 10 200 20+20 Half chicken 2 - 230 35+35 Pork roast cutlet 2 - 230 30+30 Type of Cake or Pastry °C Time min.
Electric hotplates To switch on a hotplate, turn the relevant control knob to the required heat setting. The control knob is numbered 0 – 6 0 – OFF 1 – Minimum 6 – Maximum. The hob has two types of hotplates: Normal Hotplates We recommend the plates are switched to maximum (6) for a short while to boost the plate, and then adjusted to the required setting. Rapid Hotplate (Front left) The rapid hotplates indicated by a red spot, will heat up more quickly than a normal plate.
Hints and Tips Saucepans for use on solid plates should have several characteristics: • They should be fairty heavy duty. • They should fit the heat area exactly, or be slightly larger for efficient use, NEVER smaller. • They should have a flat base to ensure good contact with the plate. This is particularty important when using pans for high temperature frying presure cooking. As soon as liquid starts boiling,turn the plate control knob so that it will barely keep the liqiud simmering.
Removable drawer The removable drawer is located underneath the oven cavity. During cooking the drawer may become hot if the oven is in use for a long period of time. Flammable materials such as oven gloves, tea towels, plastic aprons etc. should not be stored in the drawer. Oven accessories such as baking sheets, will also become hot, therefore care should be taken when removing these items from the drawer whilst the oven is in use or still hot. To opening • Catch the drawer from bottom and pull it out.
MAINTENANCE AND CLEANING The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire. Before cleaning, ensure all control knobs are in the OFF position, and the appliance has cooled completely. Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply.
Drying Important: After cleaning, dry the hotplates thoroughly by switching on to a low-medium setting for a few minutes. Restoring To maintain the appearance of your sealed hotplates apply a little salt-free vegetable oil or restorative agent periodically. To apply vegetable oil: first heat the hotplate on a medium setting for 30 seconds then turn off. Pour a very small amount of salt-free oil onto a dry cloth or kitchen paper. Apply a thin coat of oil to the hotplate surface and wipe off any excess.
SOMETHING NOT WORKING If the appliance is not working correctly, please carry out the following checks, before contacting your local Electrolux Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee.
GUARANTEE CONDITIONS Guarantee stipulated in the contract 2 years starting from setting into function the manufacturer will replace the damaged parts except the cases mentioned in chapter “Reserves”. Conditions for applying For applying this guarantee you have to direct to the distributor who sold you the appliance and submit to him your Guarantee Certificate. The dealer will or will not overtake the expenses for the labor and transport in accordance with their sales conditions.
Dipl. Ing. Ing. dipl. Unsere Kundendienst-Telefonnummer: Le numéro de téléphone de notre service après-vente: Il nostro numero di telefono del servizio clientela: Our customer service telephone number: 0848 559 111 oder unter ou sur Internet oppure su Internet or in the internet www.fust.ch Dipl. Ing. FUST AG Buchental 4 9245 Oberbüren Tel. (071) 955 50 50 Dipl. Ing. FUST AG Riedmoosstrasse 3172 Niederwangen-Bern Tel. (031) 980 11 11 Dipl. Ing. FUST AG An der Rheinstrasse 4414 Füllinsdorf Tel.
Das Symbol auf dem Produkt oder seiner Verpackung weist darauf hin, dass dieses Produkt nicht als normaler Haushaltsabfall zu behandeln ist, sondern an einem Sammelpunkt für das Recycling von elektrischen und elektronischen Geräten abgegeben werden muss. Durch Ihren Beitrag zum korrekten Entsorgen dieses Produkts schützen Sie die Umwelt und die Gesundheit Ihrer Mitmenschen. Umwelt und Gesundheit werden durch falsches Entsorgen gefährdet.
The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world. 342 725 749-A-240505-01 From the Electrolux Group. The world’s No.
