User manual

Examples of cooking
applications
Heat
set-
ting:
Application:
1 Keeping warm
2 Gentle simmering
3 Simmering
Heat
set-
ting:
Application:
4 Frying / browning
5 Bringing to the boil
6 Bringing to the boil / quick frying /
deep-frying
HOB - CARE AND CLEANING
WARNING! Refer to Safety
chapters.
General information
• Clean the hob after each use.
• Always use cookware with clean bottom.
• Scratches or dark stains on the surface
have no effect on how the hob operates.
Stainless steel
• For stainless steel edges of the hob use
a special cleaner applicable for the
stainless steel.
• The stainless steel edge of the plate can
change the colour as a result of high
temperature.
• Wash stainless steel parts with water,
and then dry them with a soft cloth.
Cleaning the electric hotplate
1. Use the cleaning powder or the
cleaning pad.
2. Clean the hob with a moist cloth and
some detergent.
3. Heat the hotplate to a low temperature
and let it dry.
4. To keep the hotplates in good shape,
rub in a sewing machine oil regularly.
Polish off the oil with absorbent paper.
OVEN - DAILY USE
WARNING! Refer to Safety
chapters.
Activating and deactivating the
appliance
It depends on the model if
your appliance has lamps,
knob symbols or indicators:
• The lamp turns on when the
appliance operates.
• The symbol shows whether
the knob controls one of the
cooking zones, the oven
functions or the temperature.
• The indicator turns on when
the oven heats up.
1.
Turn the knob for the oven functions to
select an oven function.
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