Use and Care Manual
1 Blend the frozen banana, cooled
coffee, milk, and vanilla in the Tall Cup
until smooth.
BANANA COFFEE
FRAPPE
Don’t waste money on expensive, sugary frozen drinks from
big chain coffee shops. Instead, try this tasty twist, using a
frozen banana in place of articially sweetened mixes.
1 Combine cooled coffee and
coconut oil in the Tall Cup, blend
until well incorporated.
2 Transfer to a coffee mug and heat in
the microwave. Alternatively, you may
heat on the stove in a small pot
Ingredients will be hot. Use caution when
removing mug.
1½ cups brewed
coffee (Allow brewed
coffee to cool to room
temperature prior
to blending)
1½ tsp cold-pressed
coconut oil
CREAMY
COCONUT COFFEE
Infuse your Cup of Joe with this nut of coco and get buzzin’!
1 frozen banana,
slightly thawed
½ cup brewed coffee
(Allow brewed coffee
to cool to room
temperature prior
to blending)
1 cup milk of choice
(dairy, almond, soy,
hazelnut, hemp, etc.)
¼ tsp vanilla extract
26 27