Instructions / Assembly

20
Owner’s Manual
OPERATING INSTRUCTIONS (Continued)
SEAR:
Default — 450°F, 5 minutes.
Sear 1: Sear 1 will ALWAYS be the stage BEFORE the regular cooking stage.
1. Press "ON/OFF".
2. Press "SEAR" once. The LED display will show "450F", TEMP and SEAR
will be backlit, and "1" will flash.
3. Press "START/PAUSE". The LED display will show SEAR 1, ":" will flash,
and TIME, TOP, and BTM will be backlit.
4. The unit will "SEAR" at 450°F for 5 minutes (SEAR 1), cook at 350°F for 10
minutes (default) the unit will beep 3 times and "End" will be displayed on
the LED screen, indicating cooking is complete.
NOTE: Regular cooking stage temperature and time can be adjusted by turning
the "START/PAUSE" knob after Step #1.
Default — 450°F, 5 minutes.
Sear 1 2:
1. Press "ON/OFF".
2. Press "SEAR" twice. The LED display will show "450F", TEMP and SEAR 1
will be backlit, and "2" will flash.
3. Press "START/PAUSE". The LED display will show SEAR 1 and ":" will
flash. TIME, TOP and BTM will be backlit.
4. The unit will "SEAR" at 450°F for 5 minutes (SEAR 1), cook at 350°F for
10 minutes (default), and “SEAR" again at 450°F for 5 minutes (SEAR
2). SEAR 2 and “:” will flash. Then unit will beep 3 times and "End" will be
displayed on the LED screen indicating cooking is complete.
Sear 2: Default — 450°F, 5 minutes.
1. Press "ON/OFF".
2. Press "SEAR" three times. The LED display will show "450F", TEMP and
SEAR will be backlit, and "2" will flash.
3. Press "START/PAUSE".
4. The unit will cook at 350°F for 10 minutes (default) and then unit will "SEAR"
at 450°F for 5 minutes (SEAR 2). Unit will then beep 3 times and "End" will
be displayed on the LED screen, indicating cooking is complete.
NOTE:
• Press "SEAR" four times to clear out the sear function.
• Maximum time for all sear functions is 5 minutes.
• Maximum temperature for all sear functions is 450°F.