Use and Care Manual

Recipes

Baked Shrimp

Serves: 2

Ingredients:

1 ½ lb shrimp, peeled and devained

1 lemon, juiced

2 T butter, softened

4 cloves garlic, minced

Pinch of salt and pepper

Pinch of chili flakes

2 T parsley (garnish)

Directions:

1. In a bowl combine all ingredients and coat shrimp.

2. Place shrimp onto Baking Pan with Cooking Rack and place in the middle

position in your Bravo.

3. Set your Bravo to "Bake" at 425˚F for 10 minutes.

4. Once nished sprinkle parsley over the top. Serve and enjoy.