Use and Care Manual

Recipes

Flank Steak

Serves: 4

Ingredients:

1 lb flank steak

2 T olive oil

3 cloves garlic, minced

2 T cajun spice

Pinch of salt and pepper

Directions:

1. In a bowl marinate your steak in olive oil, garlic, cajun spice, salt,

and pepper.

2. Marinate for 3 hours up to 1 day.

3. Place your steak onto a greased Baking Pan and place into your Bravo on

the Cooking Rack set on the middle position.

4. Set your Bravo to "Broil" on 500˚F for 4 minutes per side.

5. Once nished remove steak and let rest for 5 minutes.

6. Slice your steak and serve with roasted vegetables.