Use and Care Manual

55
Recipes
Tumeric Roasted Cauliflower
Serves: 6
Ingredients:
1 head cauliflower, cut into florets
4 cloves garlic
3 T olive oil
½ t turmeric
¼ t chili flake
Pinch of salt and pepper
Directions:
1. Set your Bravo to "Roast" and preheat at 425˚F.
2. Toss your cauliower in a bowl with olive oil and season with salt, pepper,
turmeric, and chili ake.
3. Place cauliower on Baking Pan and set Cooking Rack onto middle
position in your Bravo.
4. Set your Bravo to 425˚F for 35 minutes.
5. Once nished cooking carefully remove from your oven, serve and enjoy.