Use and Care Manual
10
Directions:
1. Bring 3 quarts of water to a boil.
2. Carefully add orets to boiling water and cook for 8 minutes.
3. Strain cauliower and transfer to NuWave Brio Baking Pan.
4. Top cauliower with cheese.
5. Pour cream into pan and sprinkle with salt, pepper, and nutmeg.
6. Place baking pan in the NuWave Brio Basket and bake at 375°F for 15 minutes.
7. Remove and top with toasted breadcrumbs.
Ingredients:
3 quarts water
1 whole cauliower head cut into orets
2 cups shredded Swiss cheese
1 cup heavy cream
Pinch nutmeg
Salt & freshly cracked black pepper
1 cup toasted Japanese style breadcrumbs
Serves: 4