Use and Care Manual

Directions:

1. Preheat Brio to 360°F and set cooking time for 10 minutes.

2. Slice avocado in half and carefully remove the pit and skin.

3. Slice avocado into ¼-inch slices; set aside.

4. Beat 1 egg in small bowl; set aside.

5. Place breadcrumbs in separate bowl.

6. Season avocado slices with salt and pepper and dip in egg, then breadcrumbs,

ensuring each piece is completely coated.

7. Once ready, place avocado slices directly in the NuWave Brio Basket, then add the

Reversible Rack and place slices on the Reversible Rack and cook.

Ingredients:

1 avocado

Salt and pepper to taste

1 egg

1 cup panko breadcrumbs

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Serves: 2