Use and Care Manual
56
Recipes
Time and Temp:
Prep Time: 20 minutes
Cook Time: 10 minutes
Temp: 350˚F
Ingredients:
½ pineapple
½ cup shredded coconut
1 small sprig fresh mint
1 cup vanilla yogurt
Pineapple Crescents (Serves 4)
Directions:
1. Cut pineapple into ½-inch thick slices, cut slices in half, and remove the core.
2. Press “Pre-Heat”, set temperature at 350˚F and set cooking time at 10 minutes.
Press “Start”.
3. Dip pineapple slices into shredded coconut.
4. Once ready, gently place pineapple in Fry Pan Basket and cook.
5. While pineapple cooks, nely dice mint leaves and stir into vanilla yogurt.
6. Serve pineapple with yogurt dip.