OPERATING AND INSTALLATION INSTRUCTIONS FOR OBO676X
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INSTALLATION, OPERATION AND MAINTENANCE INSTRUCTIONS FOR OMEGA BUILT-IN ELECTRIC OVEN RANGE OBO676X BUILT-IN ELECTRIC OVEN CONGRATULATIONS Thank you for choosing one of our many fantastic built in ovens. We are confident that you will now be able to meet your cooking needs. Before you use the oven we strongly recommend that you read though the whole user manual which provides the description of this product and the proper use of its functions.
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT: Read the assembly instruction section and safety precautions of this booklet carefully before removing the 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. contents of this carton.
APPLIANCE DETAILS ELECTRICAL DETAILS: OVENS: OBO676X Rated Voltage: 220-240 Vac 50 Hz Max Rated Inputs: 2400-2800W This information can be found on the rating plate (data label) affixed to the inside of the door jamb. SIZES: Relevant Sizes: External Oven size LENGTH (mm) 595 WIDTH (mm) 575 HEIGHT (mm) 595 ELECTRICAL CONNECTIONS LOCAL AUTHORITY REQUIREMENTS Installation is only permitted by a licensed electrician, and carried out according to instructions provided by the manufacturer.
OVEN LAMP REPLACEMENT • The appliance must first be disconnected from the power outlet or turned off at your isolation switch. • Unscrew the glass cover attached to the lamp holder; anti-clockwise.
INSTALLATION The adjacent furniture must be able to withstand a minimum temperature rise of 100°C above the ambient temperature of the room it is located in, during periods of use. The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it. PREPARATION FOR INSTALLATION AND USE Manufactured with best quality parts and materials, this modern, functional and practical oven will meet your needs in all respects.
INSTALLATION OF BUILT IN OVEN Insert the oven into cabinet partly by pushing it forward. Open the oven door and insert 2 screws into the holes on the oven frame. While the product frame touches the wooden surface of the cabinet, tighten the screws. If installed under a cooktop, there must be at least 50mm between the two appliances, and the distance between the worktop and the top of the control panel must be a minimum of 25mm.
OPERATING INSTRUCTIONS INTERNAL VIEWS: 7-8 01. Control Panel. 02. Oven Door. 03. Handle. 04. Grill Element 05. Oven Lamp. 06. Wire Grill. 07. Shallow tray with grill insert 08. 80mm deep tray. When you first run your oven a certain smell will be emanated arising from the insulation materials and the heater elements. For this reason, before using your oven, run it empty at maximum temperature for 45 minutes. At the same time you need to properly ventilate the environment in which the oven is installed.
CONTROLS OVEN FUNCTION CONTROL The oven function control knob is used to select the different functions. Each is explained in detail. To select a function, turn the control knob to the desired oven function and then set the temperature with the thermostat control. OVEN THERMOSTAT CONTROL The oven thermostat control knob is used to select the desired temperature for cooking. When the temperature inside your oven reaches the value set, the thermostat will cut the circuit and the thermostat light will go off.
OVEN FUNCTION CONTROL CHART During heated oven functions a cooling fan in the top of the oven will operate in order to cool down the oven door and kitchen cabinet as well as reducing condensation in the oven. There will then be a slight release of warm air from the top of the closed oven door. This is not a leak in heat from the oven cavity. The appliance comes with 2 designated positions for the telescopic runners to be attached.
OVEN FUNCTION CONTROLS Defrost Function: You can start the defrost operation by putting the frozen food into oven and bringing the function control knob to the indicated mark. This function will not cook/bake the food; it only helps to defrost it within a short time. Put the food to be defrosted on the wire rack that you will place on the middle rack support from the bottom (Figure 13). To collect the water that accumulates due to the melting ice, insert an oven tray onto a lower rack.
Fan Assist Function: This is the function where the air coming from the lower and upper heating elements is circulated into the oven by the fan motor and blade Adjust the function control knob so it indicates the Fan Assist Function symbol and adjust the oven timer to the recommended time for cooking. Adjust the thermostat control knob to the temperature required on the cooking table for the Fan Assist Function and preheat oven for 10 minutes.
USING THE DIGITAL TIMER Time of Day Adjustment: The time must be adjusted before starting to use the oven. Following power supply to the oven, the symbol (A) and the three “0” on the screen will begin to flash. Press the ) will appear on the screen (+) and (-) keys simultaneously. The Cooking symbol ( and the dot in the middle of the screen will begin to flash. Using the (+) and (-) keys, adjust the days’ time while this dot is flashing by pressing either the (+) or (-) keys.
Semi-Automatic Programming According to Finish Time: This function is used to cook according to desired finishing time. The food to be cooked is put into the oven and the oven is adjusted to the desired cooking function and temperature depending on the food/dish to be cooked. Next keep pressing on the MODE button until “end” appears on the timer screen. When this happens, the symbol (A) and the current days’ time will respectively begin to flash.
ACCESSORIES It is recommended that you use the containers indicated depending on the food you will cook in your oven. You can also use glass containers, cake pans and special oven trays suitable for use in your oven (available in kitchenware shops). Pay attention to the information given by the supplier for use of this cookware. The information given below should be implemented for enamelled containers.
CLEANING NOTE: Cleaning and maintenance operations must only be carried out when the oven is cool. The appliance should be disconnected from the power outlet or turned off at your isolation switch before commencing any cleaning process. Cleaning the oven exterior: Before starting to clean your oven, be sure that all control buttons are off and your appliance has cooled off. Unplug the appliance.
TRANSPORTATION Keep the original carton of the product and use this packaging if the item needs to be transported. Follow the transport signs on the carton. Place a paper between the upper cover and cooking panel, cover the upper cover, than tape to the side surfaces of oven. Tape cardboard or paper onto the inside face of the glass as it will be susceptible to damage from the trays. Use cardboard covers for the wire grill and trays in your oven. Also tape the oven’s covers to the side walls.
RECOMMENDED COOKING TIMES LOWER-UPPER HEAT – (Conventional) FOOD Scones Plain or fruit Cake - Butter cake (deep) Cake - Sponge Cake – Cup cakes Cookies – Choc chip Biscuits - Anzac Brownie Banana Loaf Pavlova Meringues - Hard Pastry (pre-rolled frozen) Pastry - Savoury homemade Pastry –Sweet homemade Pizza - home made Chips - Oven baked Thermostat pos. (°c) Rack pos.
COOKING GUIDES For optimum cooking keep edges of baking dishes and pans at least 4cm from the sides of the oven. This allows free heat circulation and ensures even cooking. Where possible remove large cuts of meat 1kg or over from the fridge 1 hour prior to cooking. Allow, to stand covered and away from direct sun/heat. This process will take the “chill” of the fridge away from the food and assist in more even cooking.
Grilling Cooking times may vary according to the nature of the foods, their homogeneity and their volume. When cooking a certain food for the first time, it is advisable to choose the lowest temperature and then increase temperature as required. Cakes and Baking Organize the oven shelves while the oven is cold and before preparing a recipe. When baking follow the directions in the recipe however if in doubt as a general rule the food (e.g.