Use and Care Manual

15
GRILLING PROCEDURE
1.
Use the lever to remove the cast iron grill grate from
the grill grate inserts and put it on a heat-resistant
surface with sufficient space.
2. Ignite your Otto Lite as described in the sections
“Piezo ignition” or “Manual ignition”.
3. Fill the drip tray 2 half-full with water and insert it
into an insert below the grill grate or on the
bottom of the appliance.
4.
Wait 2-3 minutes for the burners to reach their
operating temperature.
5. Put your items to be grilled on top of the cast iron
grill grate.
6. Set the burners to the required grilling intensity
using the operating knobs.
7. Use the lever to put the cast iron grill grate back
on the insert in desired height.
8. Wait for your food to reach the required cooking
temperature and cear.
9.
Repeat steps 1 and 2 and 8 and 9 to turn your food
and grill it from the other side.
WARNING
! When cooking, the Otto Lite must be on a
level, stable noncombustible surface in an
area clear of combustible material. An as-
phalt surface (blacktop) may not be accep-
table for this purpose.
! Before you remove the drip tray once the
grilling process is complete, wait until this
and the interior of the Otto Lite have cooled
down suf ciently.
! Never move your head or limbs in or di-
rectly in front of the opening of your Otto
Lite to test how well-cooked your food is.
During the entire grilling process, keep your
face and head at least 15" / 38cm away from
the grill chamber.
! The whole appliance becomes very hot.
Take special care if children or old people
are nearby.
! Always wear protective gloves when using
your Otto Lite.