Operation Manual

USER GUIDE

Please read these instructions carefully before using your OUTDOORCHEF electric kettle barbecue.

THE ELECTRIC KETTLE BARBECUE

Please read these instructions carefully before using your OUTDOORCHEF electric barbecue.

Failure to comply with the danger notes, warnings and cautionary measures stated in this user guide can result in serious or even fatal injuries,

or damage to property due to ﬁre or explosion.

1. Heating coil

2. Exchangeable aluminium protection foil

3. Heat reflector

4. Drip pan

5. Temperature regulator

6. Master switch

CAUTION: Electric shock

The rated values of this device are as follows: 220-240 V 50/60Hz

Power rating: 1800-2200 W IPX4

The serial number and article number are important to allow straightforward handling of inquiries, spare part orders and any warranty

claims. Keep the user guide in a safe place. It contains important information about safety, operation and maintenance.

IMPORTANT:

First of all, make a note of the serial number of your electric

kettle barbecue on the back of this user guide. You can ﬁnd the

number under the temperature regulator and on the packaging.

The article number and name of your electric kettle barbecue are

printed on the welcome card included in the document folder.