Owner Manual

 When blending into the blending beaker, for example when making a fruit smoothie, cut most

solid foods into ½ -1 inch pieces for easy blending.

• Use the hand blender to make smooth gravies and pan sauces.

 The hand blender is perfect for frothing milk for cappuccino or lattés. Just warm milk in a small

saucepan, and then pulse the hand blender gently, being sure to keep the shaft fully submerged.

• Do not let hand blender stand in a hot pot on stove while not in use.

FOR CHOPPER/GRINDER ATTACHMENT

• When making compound butters, remove the butter from the refrigerator and let it come to room

temperature before blending the ingredients.

• Do not overload chopper bowl. For best results most foods should not reach more than 2∕3

of the way up the chopper bowl.

• Do not attempt to chop fruit pits, bones or other hard materials, as these are liable to

damage the blades.

• Do not fill mixing containers too full. The level of mixture will rise when blending

and can overflow.

• Liquid should not come closer than 1-inch of where the shaft attaches to the motor housing.

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