Operating Instructions

English
25 EN
Convection Cooking
Select the cooking time by
tapping up and down keys.
After preheating,
place the food in
the oven.
Touch Stop/Start.
The cooking
program will start
and the time in the
display will count
down.
Use of accessory:
This key offers a choice of convection temperatures, 40 °C and 100 - 230 °C, in 5 °C increments.
For quick selection of the most commonly used cooking temperatures, the temperature starts at
150 °C and counts up and down.
Touch Stop/Start to preheat. A “P” will appear in
the display window. When the oven is preheated
the oven will beep and the “P” will ash. Open the
door and place the food inside.
* Skip this step when preheating is not required.
For 2 level CONVECTION
cooking, the enamel shelf can
be used in shelf position 1 and
the wire shelf can be used in
shelf position 3.
Set the desired convection
temperature by tapping the
up and down keys.
NOTE
 The oven cannot preheat at 40 ℃.
 For two level cooking, baking times can differ. The food on the upper
level may be cooked sooner than that on the lower one.
For 1 level CONVECTION cooking use the enamel shelf or wire shelf in
any shelf position.
Tap Convection key.