Instruction and Cookery Book english

Food
Weight
quantity
Reheating (approx.)
PORRIDGE
1 portion 1 min.
PUDDINGS and DESSERTS
Cooked apple- 1 175 g 30 sec.-1 min.
Bread and butter pudding 340 g 2-3 min.
Stewed fruit 200 g 1 min. 30 sec. - 2 min.
Fruit tart 286 g 1 min. 20 sec.
Milk pudding
for 1 person
50 sec.
Crepes, filled 1 40-50 sec.
Rice pudding 500 g 2 min. 30 sec.
RICE
Boiled rice 100 g 45 sec.
FROZEN READY MEALS
Boiled rice 450 g 4-5 min.
SAUCES
Custard 300 ml 2 min.
Salted sauce 300 ml 2 min.
VEGETABLES
Jacket potatoes 250 g 1 min. 30 sec.
Green vegetables 100 g 1 min. 30 sec.
Root vegetables 225 g 1 min. 30 sec.
Food
Weight
quantity
Reheating (approx.)
CANNED DESSERTS
Creamed rice 425 g 3 min.
Custard 425 g 2 min.
Pudding 300 g 1 min. - 1 min. 30 sec.
CANNED VEGETABLES - drain if necessary
Whole carrots 410 g 3 min.
Green beans 410 g 2 min. 30 sec.
Whole mushrooms 300 g 2 min.
Creamed mushrooms 213 g 2 min.
Pea purée 440 g 2 min.
Peas 550 g 2 min. 30 sec.
Marrow 300 g 2 min.
New potatoes 820 g 5 min.
Corn 198 g 1 min. 30 sec.
Whole tomatoes 400 g 3 min.
Chick peas 425 g 3 min.
FROZEN READY MEALS
Boil in the bag
Chicken & mushroom casserole
170 g 4 min.
Chicken & rice curry 340 g 7 min.
CHRISTMAS PUDDINGS
Slice 150 g 30 sec.
Small 450 g 2 min.
Medium 900 g 3 min.
Large 1,1 kg 3 min. 30 sec.
DRINKS- COFFEE
1 cup 235 ml 1 min. -1 min. 30 sec.
DRINKS- MILK
1 cup 235 ml 1 min 30 sec.
1 jug 600 ml 3 min. 30 sec.
HOME - MADE MEAT - BASED FOOD
Casserole for 2 people 500 g 3 min.
Shepards pie for 1 person 250 g 2-3 min.
Bolognese sauce 250 g 2-3 min.
PASTA
Boiled spaghetti 100 g 1 min.
Macaroni cheese 225 g 2-3 min.
HOME MADE DISHES - COLD
Child portion 1 2-3 min.
Adult portion 1 4-5 min.
HOME MADE DISHES - FROZEN
Adult portion 1 6-7 min.
Deep-frozen lasagne (300-330g)
Transfer the food from its original packaging to a heat-resistant dish.
Plastic containers designed for microwaves and conventional ovens
may be used with caution.
Power Time Instructions
Defrost 270 W 8-10 min.
Place on the glass
tray.
Then 1000 W 8-10 min.
or Combination 2 20 min.
En-23
Use maximum power (1000 W)
CHECKS
After reheating food with the microwave, check that it is hot throughout.
If in doubt, place the food back in the oven for a few moments longer.
Pre-cooked food which you intend to reheat in the microwave mode
requires a STANDING TIME of 5 to 15 minutes. The thicker the food is,
the longer the STANDING TIME. This STANDING TIME is vitally
important for food which cannot be stirred.
Min
Reheating with microwaves