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Tabele za kuvanje
Namirnica


Nivo
snage
Potrebno vreme
no)
Uputstva/Smernice
Slanina, sirova

130 g (4)
High
2 - 3 min ili 40 -



kuhinjskog papira.
Pasulj i mahunarke Treba da bude nat
Leblebije
225 g
High
12 min


zatim
Low
40 - 45 min

225 g
Low
15 - 20 min
Crveni pasulj
225 g
High
17 min
Sipajte 600 ml (1pt) vr


zatim
Low
40 - 45 min
Piletina, od sirovog stanja 
Grudi, bez
kostiju
500 g (4)
Low
14 - 16 min


Bataci
450 g (4)
Low
10 - 12 min

700 g (2)
Low
18 - 20 min
Jaja 
Voda
45 ml
High
1 min
1. ve faze
kuvanja.
2. 
3. 
4. Sprovedite drugu fazu kuvanja.
5. Zatim osetavite da miruje 1 minut.
Jaje
1
zatim
Medium
40 - 50 sek
Voda
90 ml
High
1 min
Jaja
2
zatim
Medium
1 min
High: 1000 W; Medium: 600 W; Low: 440 W; Simmer: 300 W Defrost: 270 W; Warm: 100 W