Operating Instruction

41
Tabele za kuvanje
Namirnica


Nivo
snage
Potrebno vreme

Uputstva/Smernice
Pica  
Tanka i hrskava
400 g
High
4 - 4 min 20 sek
Nemojte
da pokrivate.
Sa debljom
podlogom
475 g
High
4 - 5 min

da pokrivate.
Svinjetina od sirovog stanja 
Kotleti
360 g (2)
High
2 - 3 min
Stavite 

zatim
Low
4 - 5 min
- 
1 porcija

ovasa
High
3 - 3 min 30 sek
a pola
kuvanja.
2 porcije

ovasa
High
5 - 6 min 30 sek

kuvanja.
 
Basmati
250 g
Low
10 - 12 min
Upotrebite 600 ml (1 pt) do 800 ml (1½ pt) vrele vode.

Beli,

250 g
High
13 - 14 min
Kobasice, od sirovog stanja - 
Debele
240 g (4)
High
2 min 30 sek -
3 min
Stavite u tanjir 

Tanke
110 g (4)
High
1 min 30 sek -
2 min
 
Boranija
200 g
High
5-7 min
Dodajte 90 ml (6 sup

Cvekla
450 g
High
12 - 14 min
Brokoli + karfiol
- cvetovi
450 g
High
7 - 8 min
Prokelj
450 g
High
8 - 10 min
Kupus iseckan
450 g
High
6-8 min
Praziluk
450 g
High
7 - 8 min

450 g
High
8 - 9 min
Klip kukuruza
450 g
High
9 - 11 min
High: 1000 W; Medium: 600 W; Low: 440 W; Simmer: 300 W Defrost: 270 W; Warm: 100 W