OWNER’S MANUAL ProDeluxe WARMERS 2029 Series-Dual Water Vessel Warmers Model Numbers Ladle Unit 2029A (120V) 2229A (230V) Pump Unit 2029B (120V) 2229B (230V) Heated Spout w/ controls on backside 2029D (120V) 2229D (230V) Heated Spout w/ controls on frontside 2029C (120V) 2229C (230V) Ladle/Pump Unit 2029E (120V) 2229E (230V) www.ManufacturedFun.com Paragon International, Inc 731 W. 18th Street P.O.
SAFETY PRECAUTIONS Paragon values your continued safety above all else. Please follow these guidelines when using your equipment to prevent injury and maximize product performance: No direct contact to equipment by the general public should be allowed when used in food service locations. Only trained personnel should operate this equipment. Carefully read any and all instructions before beginning operation of the equipment. Always wear safety glasses when servicing equipment.
2029 Series 2029A 2229A 2029C 2229C 2029B 2229B 2029D 2229D 2029E 2229E 2029A/2229A Dual Ladle Unit 2029B/2229B Dual Pump Unit 2029C/2229C Dual Heated Spout Unit- Facing Controls 2029D/2229D Dual heated Spout Unit –Facing Away from Controls 2029E/2229E Dual with One Pump and One Ladle Unit 3
INTRODUCTION PARAGON IS PROUD TO BE YOUR PARTNER FOR MANUFACTURED FUN. Our goal is to provide you with the best solutions to attract customers, expand your business, and improve your profits. That’s why this product has been specially-crafted to meet precise specifications for performance, efficiency, and output. Your Paragon Warmer features: Stainless steel construction with two 500 watt heating elements to keep two different products warm and fresh for hours.
ELECTRICAL REQUIREMENTS This product requires a properly-grounded 120 volt supply with a 15 amp circuit. This Paragon Warmers have a current draw of 8.3 amps or 1034 watts. (Export voltage is 230VAC.) Extension cords may create a safety hazard and reduce its performance. Be sure outlet accepts three (3) prong grounded plug. DO NOT use a three (3) prong to two (2) prong adapter.
OPERATING INSTRUCTIONS 1. Always clean unit thoroughly before each use. 2. Fill water vessels with 5 1/2 cups of water. 5 ½ Cups Water 3. For unit with ladle inserts, install the jar, lid, and ladle into the water vessel as seen in Figure A. For units with pump inserts install standoff, jar or No. 10 can, and pump as seen in Figure B. 598160 Cartridge Heater for Heated Spout Units 598800 Qty.1 (120V) 598850 Qty.
4. Unit is now ready to be used. Plug cord in, turn on warmer & adjust thermostat to the products recommended serving temperature. This will turn on the heating element in the base of the unit and will keep your product hot and fresh. The thermostat knob can be set to maximum, for a limited time, to heat product quicker. 5. When finished, wait for the machine to cool down, tip the unit over a bucket/sink and let remaining water pour out. 6.
UNIT TAKE DOWN 1. Turn the switch to the “OFF” position and unplug the power cord. CAUTION: Unit may still be hot. 2. Remove pumps, lids, jars, risers or No. 10 can. 3. Pour water out of water vessel by tipping the unit over. WARMER CARE It is recommended that the warmer be cleaned out daily using suitable cleaners that may be used on food service equipment. Always make sure the machine is off and unplugged before cleaning. NEVER use water on the electrical components in the base.
