OWNER’S MANUAL FOR ELECTRIC FRYERS Model Numbers PARAFRYER 4400 9020 (240V) ELECTRIC FRYER www.ManufacturedFun.com Paragon International, Inc 731 W. 18th Street P.O. Box 560 Nevada, IA 50201 USA Phone (515) 382-8000 Toll-free (800) 433-0333 Fax (515) 382-8001 Email: info@manufacturedfun.
SAFETY PRECAUTIONS Paragon values your continued safety above all else. Please follow these guidelines when using your equipment to prevent injury and maximize product performance: Machine must be properly grounded to prevent electrical shock. Do NOT immerse this equipment in water. Doing so may damage equipment and prevent it from working properly. Always unplug equipment before cleaning or serving to prevent electrical shock. Always wear safety glasses when servicing equipment.
INTRODUCTION PARAGON IS PROUD TO BE YOUR PARTNER FOR MANUFACTURED FUN. Our goal is to provide you with the best solutions to attract customers, expand your business, and improve your profits. That’s why this product has been specially-crafted to meet precise specifications for performance, efficiency, and output.
ELECTRICAL REQUIREMENTS This product requires a properly-grounded 208 to 240VAC, 50/60 Hz single phase supply with a 20 amp circuit. We recommend that your fryer be plugged directly into a dedicated outlet. Extension cords may create a safety hazard and reduce its performance. Be sure outlet accepts three (3) prong grounded plug, NEMA style 6-20R receptacle.
Operating Cautions: Hot oil is dangerous-contact with skin can result in severe burns Place your fryer on a table or base strong enough to support it and keep it from being knocked off its base. Keep your floors clean so no one slips and contacts the fryer. Oil is flammable! Keep open flames away from oil and vapors. Keep areas and filters clean above fryer. Lint or dust soaked in oil can ignite easily. Install an automatic fire extinguisher over the fryer and exhaust duct.
Installation Place the fryer on a suitable bench or table. Allow sufficient side space when using the reversible top cover as a side tray. Position the fryer back enough from the bench top to prevent the drain valve to not extend over the edge. Check your local regulation codes. (Some localities may require an exhaust hood and/or an approved fire extinguisher. Mount the control panel assembly on to the tank. WARNING: Do not lift the fryer by the control panel.
Cabinet 3 2 1 4 No. Part No.
Controls 9 8 10 7 5 6 No. Part No.
Electrical Guide
6 6 5 4 3 2 Item Part Description Number Number 1 12176 Power Cord – 208 to 240V, NEMA 6-20 Plug 2 12408 Master Switch 3 78280 Thermostat 4 78001 Digital Temperature Limit 5 78210 Relay 6 78100 Element 10
